sweet·bread
sweet·bread/ˈswētˌbred/
noun
the thymus gland (or, rarely, the pancreas) of an animal, especially as used for food.
People also ask
Why are sweetbreads called sweetbreads?
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Sweetbread is a culinary name for the thymus or pancreas typically from calf (French: ris de veau) or lamb (ris d'agneau). Sweetbreads have a rich, ...
Jul 20, 2024 · The meaning of SWEETBREAD is the thymus or pancreas of a young animal (such as a calf) used for food.
Sweetbreads are organ meat and they have a smooth texture, and a mild and creamy flavor. Knowing the difference will save you from an unwelcome surprise in ...
Aug 30, 2024 · Sweetbread, type of offal, or variety meat, deriving from the thymus or pancreas of a young animal (such as a calf or lamb) and prepared as food.
Sweetbreads are the thymus or pancreas of a calf or lamb & are prized for mild flavor & tender texture. Learn how to prepare & serve this versatile ...
Sweetbread definition: the pancreas of an animal, especially a calf or a lamb, used for food.. See examples of SWEETBREAD used in a sentence.
Sweetbreads are the culinary name given to the thymus gland. Sometimes attempts are made to pass off the pancreas, ovaries or testes as sweetbreads.
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Sweetbreads aren't sugary by any means, but they're a sweet and delicate cut, at least compared to brawnier muscles, like shoulders and loin. Most importantly, ...
Sep 17, 2020 · Sweetbreads are considered offal, or the internal organs of an animal. There are two different types: Neck/throat sweetbreads and heart sweetbreads.
SWEETBREAD meaning: 1. the pancreas (= organ near the stomach) of a young sheep or cow, used as food 2. the pancreas…. Learn more.