spare·ribs
spare·ribs/ˈsperribz/
noun
closely trimmed ribs of pork or sometimes beef.
People also ask
What makes a rib a spare rib?
Why do they call it spare rib?
What's the difference between spare ribs and side ribs?
What is the difference between rib tip and spare rib?
See results about
plural noun spare· ribs ˈsper-ˌ(r)ibz -əbz : a cut of pork ribs separated from the bacon strip Examples of spareribs in a Sentence
Spare ribs (also side ribs or spareribs) are a variety of ribs cut from the lower portion of a pig, specifically the belly and breastbone, behind the shoulder, ...
pig's ribs (= curved bones) with most of the meat cut off them, cooked, and eaten: barbecued spare ribs Spareribs are the least meaty of all pork ribs.
Apr 5, 2017 · Spare ribs are usually flatter and easier to cook, but are fattier and higher bone to meat ratio in a serving.
Missing: definition | Show results with:definition
Spare ribs are pieces of meat such as beef or pork that have been cut to include one of the animal's ribs. Chinese-style spare ribs are served with Sichuan ...
Spareribs (or spare ribs) are a flavorful, meaty cut of pork sourced from the belly area of the pig, located below the back ribs.
noun · a cut of meat from the rib section, especially of pork or beef, with some meat adhering to the bones. · a dish of this meat, usually baked, roasted, or ...
Meatier than the Back Rib, Spareribs – also known as side ribs - are thick, juicy, and come from the belly section of the pig (where bacon comes from). They ...
Rating
(2,729)
Jan 4, 2021 · The primary defining factor that determines which racks are baby back ribs and which are spare ribs is where they're taken from on the animal.
Aug 21, 2024 · Meaning of spareribs in English ... the ribs (= chest bones) of a pig, with most of the meat removed: Barbecued spareribs are a Texas specialty.