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Marie Callender's Coconut Cream Pie
Marie Callender's Coconut Cream Pie
38 oz100% satisfaction guarantee
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About
Details
Finish any meal with the comforting, homemade taste of Marie Callender's Pies. Treat family, friends, and yourself in a pinch with this delicious cream pie, perfect for sharing on any occasion. Indulge in creamy coconut custard filling with whipped topping, garnished with toasted coconut. Flaky made-from-scratch crust makes each bite satisfying. Thaw while you're entertaining or preparing dinner and serve after for a dessert that tastes homemade. This box contains one 38-ounce (1,077g) pie with nine recommended servings of 350 calories and 0g of trans fat each. This pie contains egg, milk, soy, and wheat, and is manufactured on shared equipment with products containing tree nuts and peanuts. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.
Ingredients
Milk, Water, Sugar, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Palm Kernel Oil, Cream, Coconut, High Fructose Corn Syrup, Modified Tapioca Starch, Less Than 2% Of: Egg Yolks, Dried Coconut, Dextrose, Sodium Caseinate, Salt, Artificial Flavor, Beta Carotene (color), Guar Gum, Partially Hydrogenated Canola Oil, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Sodium Metabisulfite, Caramel Color, Soy Lecithin.
Directions
Keep frozen. Serving directions: To serve entire pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator overnight. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick serve by the slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using a sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 1 1/2 to 2 hours. 4. Cover unused portion of pie with dome and return to freezer. For food safety and quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Cover and refrigerate unused portion for up to 3 days if thawed.
Warnings
Contains: milk, wheat, tree nut(coconut), egg, soy. This product is manufactured on shared equipment with peanut and other tree nut containing products
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 350
- Total Fat 19g29%
- Saturated Fat 11g55%
- Trans Fat 2g
- Polyunsaturated Fat 3.5g
- Monounsaturated Fat 2.5g
- Cholesterol 25mg8%
- Sodium 190mg8%
- Total Carbohydrate 41g14%
- Dietary Fiber 1g4%
- Sugars 21g
- Protein 3g
Details
Finish any meal with the comforting, homemade taste of Marie Callender's Pies. Treat family, friends, and yourself in a pinch with this delicious cream pie, perfect for sharing on any occasion. Indulge in creamy coconut custard filling with whipped topping, garnished with toasted coconut. Flaky made-from-scratch crust makes each bite satisfying. Thaw while you're entertaining or preparing dinner and serve after for a dessert that tastes homemade. This box contains one 38-ounce (1,077g) pie with nine recommended servings of 350 calories and 0g of trans fat each. This pie contains egg, milk, soy, and wheat, and is manufactured on shared equipment with products containing tree nuts and peanuts. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.
Ingredients
Milk, Water, Sugar, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Palm Kernel Oil, Cream, Coconut, High Fructose Corn Syrup, Modified Tapioca Starch, Less Than 2% Of: Egg Yolks, Dried Coconut, Dextrose, Sodium Caseinate, Salt, Artificial Flavor, Beta Carotene (color), Guar Gum, Partially Hydrogenated Canola Oil, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Sodium Metabisulfite, Caramel Color, Soy Lecithin.
Directions
Keep frozen. Serving directions: To serve entire pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator overnight. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick serve by the slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using a sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 1 1/2 to 2 hours. 4. Cover unused portion of pie with dome and return to freezer. For food safety and quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Cover and refrigerate unused portion for up to 3 days if thawed.
Warnings
Contains: milk, wheat, tree nut(coconut), egg, soy. This product is manufactured on shared equipment with peanut and other tree nut containing products