WO1997007966A1 - Method of molding hot plate of food container lid - Google Patents

Method of molding hot plate of food container lid Download PDF

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Publication number
WO1997007966A1
WO1997007966A1 PCT/JP1996/000210 JP9600210W WO9707966A1 WO 1997007966 A1 WO1997007966 A1 WO 1997007966A1 JP 9600210 W JP9600210 W JP 9600210W WO 9707966 A1 WO9707966 A1 WO 9707966A1
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WO
WIPO (PCT)
Prior art keywords
lid
molding
synthetic resin
resin film
thickness
Prior art date
Application number
PCT/JP1996/000210
Other languages
French (fr)
Japanese (ja)
Inventor
Toshiaki Shimono
Original Assignee
Athena Kogyo Co., Ltd.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Athena Kogyo Co., Ltd. filed Critical Athena Kogyo Co., Ltd.
Priority to JP9509123A priority Critical patent/JP2935066B2/en
Publication of WO1997007966A1 publication Critical patent/WO1997007966A1/en

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Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B32LAYERED PRODUCTS
    • B32BLAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM
    • B32B5/00Layered products characterised by the non- homogeneity or physical structure, i.e. comprising a fibrous, filamentary, particulate or foam layer; Layered products characterised by having a layer differing constitutionally or physically in different parts
    • B32B5/18Layered products characterised by the non- homogeneity or physical structure, i.e. comprising a fibrous, filamentary, particulate or foam layer; Layered products characterised by having a layer differing constitutionally or physically in different parts characterised by features of a layer of foamed material
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B29WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29CSHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C51/00Shaping by thermoforming, i.e. shaping sheets or sheet like preforms after heating, e.g. shaping sheets in matched moulds or by deep-drawing; Apparatus therefor
    • B29C51/10Forming by pressure difference, e.g. vacuum
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B29WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29CSHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C2791/00Shaping characteristics in general
    • B29C2791/004Shaping under special conditions
    • B29C2791/007Using fluid under pressure

Definitions

  • the present invention relates to a hot plate forming method for a food container lid, and more particularly to a method for hot forming a laminated sheet obtained by laminating a foamed resin sheet and a synthetic resin film into a lid.
  • An instant food container such as instant food that is cooked by pouring is composed of a container body for storing the food and a lid for closing the opening of the container body.
  • foamed resin used for such instant food containers, the proper insulation temperature can be maintained because of the heat insulation characteristic of the foamed resin, which ensures good heat retention from pouring to draining.
  • the hot water is drained by grasping the lid and the container body by hand, the hand does not become so hot that there is no risk of burns. For this reason, attempts have been made to make not only the container body for the ready-to-eat food but also the lid body with foamed resin (Japanese Utility Model Application Laid-Open No. 63-182210).
  • vacuum pressure molding method As a general molding method for molding a laminated sheet in which a synthetic resin film is laminated and integrated on a foamed resin sheet into a molded product with irregularities such as the above-mentioned lid, vacuum pressure molding method There is.
  • the vacuum pressure forming method there is a softening zone for heating the laminate sheet to a temperature at which molding can be performed before entering the molding zone to soften the laminate sheet, and the laminated sheet softened by the softening zone is used. May drop or bend under its own weight. Then, the laminated sheet thus softened is fed into the forming zone at a constant feed rate. For this reason, the laminated sheet may be bent before entering the molding zone, and the laminated sheet may not be sent to a predetermined position of the molding zone.
  • the center of the printed display may not be sent to the center of the mold in the molding zone.
  • the laminated sheet is molded into the lid of a food container in a situation like this, the printed part of the final molded product, such as its contents and cooking method, is not in the correct position. It was found that this was the case.
  • the inventors of the present invention have conducted various studies, and as a result, if a laminated sheet made of a foamed resin sheet and a synthetic resin film is molded by using a hot plate molding method, foods can be obtained. Ascertain the fact that even if a molded article with irregularities such as a container lid is molded, the printed markings on the synthetic resin film are exactly aligned with the correct position of the final molded lid. Was. In addition, the final molding of the food container lid, which is the final molded product from the above-mentioned laminated sheet, can be formed into a hot plate with high precision and sharpness as finely as required. Conditions for mass production As a result of our research, we have completed the present invention.
  • the present invention is based on the fact that the lid of a food container is made of foamed resin so as to be excellent in heat retention during pouring cooking and not to be burned at the time of hot water discharge.
  • the printed label on the synthetic resin film, which is laminated and integrated with the resin, does not deviate from the proper position, and details that can sufficiently satisfy the fitting property of the lid to the container body etc. It is an object of the present invention to provide a hot plate forming method for a food container lid, which enables fine, sharp, and high-precision molding of the food container lid and can be mass-produced. Disclosure of the invention
  • the hot plate molding method for a food container lid according to the present invention is characterized in that the lid is a final molded product by hot plate molding a laminated sheet obtained by laminating and integrating a synthetic resin film on a foamed resin sheet. Therefore, the printed display on the synthetic resin film is arranged at a regular position without displacement.
  • the thickness of the foamed resin sheet used in the hot plate molding must be 0.3 to 0.95 mm.
  • the preferred thickness of the foamed resin sheet is from 0.3 to 0.9 mm, the more preferred thickness is from 0.5 to 0.9 mm, and the most preferred thickness is 0.6. It is 5 to 0.85 mm.
  • the foamed resin sheet is thicker than 0.95 mm, the heat transfer during the hot plate molding is poor and the foamed resin sheet cannot be molded with high accuracy, and the molding speed is reduced to the level of mass production. : 1 It cannot be accelerated to about 10 seconds per unit), and the synthetic resin film will be overheated and damaged. If the thickness is less than 0.3 mm, the heat insulation of the lid, which is the final molded product, cannot be obtained satisfactorily.
  • the preferred thickness of the synthetic resin film is 30 to 70 m.
  • the synthetic resin film is useful not only for printing on the lid, which is the final molded product, but also for supporting the strength of the foamed resin sheet forming the lid to suppress cracking. Also helps. If the thickness of the synthetic resin film is more than 80 am, the cost will increase at the mass production level. If the thickness is less than 15 m, the strength required for the synthetic resin film is insufficient, and the heat of molding a hot plate may damage the synthetic resin film itself. When the thickness of the synthetic resin film is 30 to 70 m, the above operation is particularly remarkably exhibited.
  • the lid which is the final molded product formed by this method, has excellent heat retention during pouring and not only eliminates the danger of burns when draining, but also details such as the fitting part of the container body. It can be molded with high precision and can be mass-produced. In addition, a lid with a low cost can be provided.
  • FIG. 1 is an explanatory diagram showing an enlarged cross section of a laminated sheet.
  • Fig. 2A is an explanatory view of a state in which the laminated sheet is arranged between a hot plate and a mold
  • Fig. 2B is an explanatory view of a step of softening the laminated sheet
  • Fig. 2C is a step of forming a lid.
  • FIG. 2D is an explanatory view of the molded product released from the mold.
  • FIG. 3 is a schematic perspective view showing a container body and a lid as containers.
  • FIG. 4 is an enlarged sectional view of a part of the lid.
  • FIG. 3 shows a container A for ready-to-eat food, specifically, a container body 10 and a lid 20 used for “instant fried noodles” and “instant ⁇ ”.
  • the container body 10 is made of expanded polystyrene resin or expanded polypropylene resin having a high expansion ratio (about 10 times), and is not printed on the surface.
  • the lid 20 is manufactured by the hot plate forming method of the present invention.
  • the lid 20 is made of a synthetic resin film (described later) in which the surface of a foamed resin layer made of foamed polystyrene resin or foamed polypropylene resin is printed with the printed surface inside. It has a laminated structure in which the layers are integrated by heat fusion.
  • the lid 20 has a fitting projection 21 integrally formed on the peripheral edge thereof and the upper end of the container main body 10. It is mounted on the container body 10 by fitting it into the lid receiving part 11 integrally formed with the part. Then, in order to ensure the mounting state, an engaging ridge 22 is formed inward on the fitting projection 21, and the engaging ridge 22 is formed on the lid receiving portion 11. It is designed to engage with.
  • the lid body 20 has a hollow frame portion 23 for accommodating the lid receiving portion 11 in a fitting shape in an outer peripheral portion thereof, and has a hollow frame portion 23-2.
  • Two diagonal corners are provided with small openings 24 used for pouring and draining water and ventilation, and cut-and-raised pieces 25 for closing the openings, and the product name of the contents is displayed three-dimensionally.
  • a small protrusion 27 is provided at a predetermined position on the inner side of the hollow frame 23.
  • the entire surface of the lid 20 is printed with the synthetic resin film (display of necessary information on contents, cooking method, etc.). In 26, the printed display of the product name of the contents is largely written.
  • the lid 20 is provided with a synthetic resin film 41 having a printed surface 42 on one side on the surface of the foamed resin layer 3 I and a printed surface 42 on the inner side.
  • the foamed resin layer 31 is integrated by lamination by heat fusion.
  • the synthetic resin film 41 of the lid 20 in the example is heat-sealed to a high-material-density skin layer (not shown) formed on the surface of the foamed resin layer 31.
  • FIGS. 2A to 2D illustrate the thermoforming method.
  • This hot plate In the molding a laminated sheet 30 is formed by laminating the synthetic resin film 41 on a foamed resin sheet 3 having a thickness of 0.3 to 0.95 mm and an expansion ratio of 1.5 to 8 times. Used.
  • the synthetic resin film 41 (see FIG. 1) is placed at an appropriate position between the hot plate 91 and the molding die 92.
  • the laminated sheet 30 is sandwiched between the hot plate 91 and the molding die 92, and as shown by an arrow from the molding die 92 side.
  • the laminated sheet 30 softened by the air (air pressure: 3 to 5 kgcm 2 ) blown out from the hot water 91 side is brought into close contact with the mold 92 to laminate a plurality of lids 20. Simultaneous molding at multiple locations on sheet 30. Then, after releasing the mold as shown in FIG. 2D, it is divided into individual lids 20.
  • the thickness T 1 of the foamed resin sheet 3 is suitably from 0.3 to 0.95 mm, and the preferable thickness T 1 is from 0.3 to 0.9 mm. .
  • the thickness T of the foamed resin sheet can be set to 0.5 to 0.9 mm, or 0.65 to 0.85 mm. If the foamed resin sheet is thicker than 0.95 mm, heat transfer will be poor during hot plate molding and molding will not be possible with high accuracy, and the molding speed will be increased to maintain the level of mass production. In addition, if the hot plate forming time is extended to transfer heat to the entire foamed resin sheet, the synthetic resin film may be overheated and damaged. .
  • the thickness is less than 0.3 mm, satisfactory heat insulating properties will not be obtained for the lid, which is the final molded product. In severe cases, burns may occur.
  • the thickness T1 of the foamed resin sheet 3 is 0.5 to 0.9 mm, it is possible to forcibly increase the molding speed even if the temperature of the hot plate 91 is not so high.
  • the heat insulation of the lid 20 as the final molded product was satisfactory, the heat retention during the pouring was kept good, and the hand holding the lid when the water was drained became hot. Will not be possible.
  • the most preferable thickness T1 of the foamed resin sheet 3 is 0.65 to 0.85 mm, and when the thickness is in this range, the above-mentioned effect is remarkably exhibited.
  • the foamed resin sheet 3 has an expansion ratio of 1.5 to 8 times, preferably 1.5 to 6 times. If the foaming ratio of the foamed resin sheet 3 is larger than 8 times, the details in the molding process of FIG. 2C, for example, the fitting piece 21 and the engaging ridge 2 described in FIGS. 2. There is a tendency for details such as small projections 27 to be formed in a sharp and difficult manner. Conversely, if the expansion ratio of the foamed resin sheet 3 is smaller than 1.5 times, satisfactory heat insulating properties cannot be obtained, and a material for molding the lid 20 having the same thickness. Costs are high and product costs rise. In order to have good heat insulation and to be able to mass-produce with high precision and sharpness in detail, it is preferable to set the expansion ratio of the foamed resin sheet 3 to 1.5 to 6 times, preferably 5 times. The degree is the best.
  • the thickness T2 of the synthetic resin film 41 shown in FIG. 1 is suitably 15 to 80 m. If the synthetic resin film 41 is thicker than 80 m, the synthetic resin film 41 itself becomes expensive, and the mass production level causes a rise in product cost. If the synthetic resin film 41 is thinner than 15 m, the strength required for the synthetic resin film 41 will be insufficient, and the heat generated in the softening process will cause the synthetic resin film 41 to lose its strength. 1 Risk of damage. If the thickness ⁇ 2 of the synthetic resin film 41 is 15 to 80 m, the molding speed can be forcibly increased even if the temperature of the hot plate 91 is not so high. Particularly, when the distance is 30 to 70 m, the above-mentioned action is remarkably exhibited.
  • the use of the synthetic resin film 41 having a thickness T2 of 15 to 80 m also has the following advantages.
  • a synthetic resin film printed on the surface of a foamed resin layer made of foamed polystyrene resin or foamed polypropylene resin is used before the lid 20 is hot-plated. It is necessary to create a sheet material for forming the lid 20 by laminating and integrating by heat fusion with the printing surface inside, and in the laminating process, a synthetic resin filler is used. If the thickness T2 of the lum 4 1 is greater than 80 zm, it is too thick, so that heat transfer is poor and it is difficult to increase the laminating speed. If the temperature is increased, the printing surface 42 of the synthetic resin film 41 may be damaged.
  • the thickness T 2 of the synthetic resin film 41 is less than 15 ⁇ m, the strength required for the synthetic resin film 41 will be insufficient, and the laminated sheet 30 will also have satisfactory strength. I can't get it.
  • the thickness of the synthetic resin film 41 is 15 to 80 m, the laminating speed can be forcibly increased even if the temperature of the heating roll is not so high. In particular, when the distance is 30 to 70 m, the above effect is remarkably exhibited.
  • the temperature of the hot plate 91 is set to 100 to 140'C, and the pressure of the air blown from the mold 92 as indicated by the arrow is set to 0.5 to lkg Zcm. If the processing time is set to 2 and the processing time is set to about 6 seconds, the softening of the laminated sheet 30 proceeds rapidly. At this time, the temperature of the hot plate is too high or the air blowing pressure is too high If the processing time is too long, the back surface of the foamed resin layer 31 of the laminated sheet 30 or the surface of the synthetic resin film 41 may become rough or damaged, and conversely, heat may be generated. If the plate temperature is too low, the air blowing pressure is too low, or the processing time is too short, the laminated sheet 30 will not soften or take time to the extent necessary for later molding. Too much.
  • the temperature of the hot plate 91 is transmitted from the front side of the synthetic resin film 41 to the printing surface 42. Therefore, the printing surface 42 of the synthetic resin film 41 is not easily damaged by roughening.
  • the pressure of the air blown from the hot plate 91 side as shown by the arrow is SS kg If the thickness is set to Z cm 2 , the laminated sheet 30 will surely adhere to the molding die 92, and the lid 20 will be molded quickly and accurately.
  • the blowing pressure of the air at this time is too high, the air bubbles in the foamed resin sheet 3 are crushed to lower the heat insulating property, and the lid cannot be obtained satisfactorily. If the blowing pressure is too low, There is a possibility that reliable molding, especially the molding of details, may not be performed finely and sharply. Also in this molding process, the temperature of the hot plate 91 is transmitted from the front side of the synthetic resin film 41 to the printing surface 42, so that the printing surface 42 of the synthetic resin film 41 is roughened. It will not damage you.
  • the lid 20 as a final product obtained by thermoforming the laminated sheet 30 of FIG. 1 has a total thickness of 0.4 to 1.0 mm, preferably. It is desirable to finish to 0.4 to 0.8 mm. Since the laminated sheet 30 may be somewhat compressed due to the hot plate forming step, it can be finished in this thickness range. If the lid 20 is finished to a total thickness of 0.4 to 0.8 mm, the rigidity and lid required for the lid of a ready-to-eat food container that is cooked and poured after cooking When it is fitted and removed from the container body, it has a strength that secures an appropriate elastic force for secure fitting and easy removal.
  • the lid 20 manufactured as described above is obtained by hot-plate forming the laminated sheet 30, the printing location on the printing surface 42 of the synthetic resin film 41 is the same as that of the lid 20. It is accurately set without deviation from the appropriate position of 20. Therefore, the description of the product name, the usage method, the cooking method, etc., and the pattern, etc., displayed on the bulging portion 26 of the lid 20 are also displayed at appropriate positions on the lid 20. Industrial applicability
  • the hot plate molding method for a food container lid according to the present invention is a method in which a laminated sheet obtained by laminating and integrating a synthetic resin film on a foamed resin sheet is thermoformed and formed.
  • the thickness can be selected from 0.3 to 0.95 mm or 0.3 to 0.9 mm, and the thickness of the synthetic resin film is 15 to 80 ⁇ or 30 to 7 0 um can be selected.
  • the most compact formed by the method of the invention which is a final molded product, has excellent heat retention during pouring and not only eliminates the danger of burns when draining, but also the printed markings on the synthetic resin film are in the correct position. They are arranged without displacement, and the details such as the fitting part of the container body are precisely formed with high precision. In addition, the lid can be provided at low cost.

Abstract

The invention has its object to provide hot insulation during cooking with a poured hot water and eliminate danger of a burn during discharge of hot water by forming a lid (20) of a container, for an instant food, of a foam resin, prevent a print indication on a synthetic resin film (41) integrally laminated to a foam resin sheet (3) from being displaced from a normal position at the time of molding of the lid (20), and enable fine and sharp molding of details of the lid (20). To attain this object, a laminate sheet (30) is hot-plate-molded which comprises the synthetic resin film (41), having a thickness (T2) of 15 to 80 νm, integrally laminated to the foam resin sheet (3) having a thickness (T1) of 0.3 to 0.95 mm. Hot-plate-molding is performed such that a laminate sheet is interposed between a hot plate and a molding die to be softened and closely bonded to the molding die for forming the lid.

Description

明 細 書 食品容器蓋体の熱板成形方法 技術分野  Description Hot plate forming method for food container lid
本発明は、 食品容器蓋体の熱板成形方法、 詳し く は発泡樹 脂シー ト と合成樹脂フ ィ ルムとを積層 した積層シー トを蓋体 に熱扳成形する方法に関する。 背景技術  TECHNICAL FIELD The present invention relates to a hot plate forming method for a food container lid, and more particularly to a method for hot forming a laminated sheet obtained by laminating a foamed resin sheet and a synthetic resin film into a lid. Background art
注湯する こ とによ り調理する即席麵などの即席食品の容器 は、 食品を収容する容器本体とその容器本体の開口を塞ぐ蓋 体とよ りなる。 このような即席食品の容器に発泡樹脂を用い る と、 発泡樹脂に特有の断熱性によ り、 注湯後排湯までの保 温性が良好に保たれるので適切な調理温度が維持されやすく 、 また、 蓋体と容器本体とを手で握って排湯する ときに手が それほど熱く ならないので火傷を負うおそれがな く なる とい う利点がある。 そのため、 即席食品の容器本体のほか、 蓋体 をも発泡樹脂で作る こ とが試みられている (実開昭 6 3 — 1 8 2 1 2 0号公報) 。  An instant food container such as instant food that is cooked by pouring is composed of a container body for storing the food and a lid for closing the opening of the container body. When foamed resin is used for such instant food containers, the proper insulation temperature can be maintained because of the heat insulation characteristic of the foamed resin, which ensures good heat retention from pouring to draining. There is an advantage that when the hot water is drained by grasping the lid and the container body by hand, the hand does not become so hot that there is no risk of burns. For this reason, attempts have been made to make not only the container body for the ready-to-eat food but also the lid body with foamed resin (Japanese Utility Model Application Laid-Open No. 63-182210).
発泡樹脂シ一 トに合成樹脂フ ィ ルムを積層一体化した積層 シー トを、 上記蓋体のような凹凸を持つ成形品に成形するた めの一般的な成形方法と して真空圧空成形法がある。 しかしながら、 真空圧空成形法は、 成形ゾー ンに入る前に 積層シ一 トを予め成形が可能な温度に加熱して軟化させるた めの軟化ゾー ンがあり、 その軟化ゾー ンで軟化した積層シー トが自重で垂れ下がったり屈曲したりする こ とがある。 そ し て、 そのよ う に軟化した積層シ一 トが一定の送り量で成形ゾ ー ンに送り込まれる。 そのため、 積層シー トが成形ゾー ンに 入る前に屈曲して積層シ一 トが成形ゾー ンの所定位置に送り 込まれないこ とが起こ り得る。 つま り、 積層シー トの合成樹 脂フ ィ ルムに印刷表示が施されている場合に、 その印刷表示 の中心が成形ゾー ンの型の中心に送り込まれな く なる こ とが あり、 そのような事態が生じたま ま積層シー トを食品容器の 蓋体に成形する と、 最終成形品である蓋体において、 その内 容物や調理方法などについての印刷表示箇所が正規の位置か らずれてしま う こ とが知見された。 As a general molding method for molding a laminated sheet in which a synthetic resin film is laminated and integrated on a foamed resin sheet into a molded product with irregularities such as the above-mentioned lid, vacuum pressure molding method There is. However, in the vacuum pressure forming method, there is a softening zone for heating the laminate sheet to a temperature at which molding can be performed before entering the molding zone to soften the laminate sheet, and the laminated sheet softened by the softening zone is used. May drop or bend under its own weight. Then, the laminated sheet thus softened is fed into the forming zone at a constant feed rate. For this reason, the laminated sheet may be bent before entering the molding zone, and the laminated sheet may not be sent to a predetermined position of the molding zone. In other words, when the synthetic resin film of the laminated sheet is printed, the center of the printed display may not be sent to the center of the mold in the molding zone. When the laminated sheet is molded into the lid of a food container in a situation like this, the printed part of the final molded product, such as its contents and cooking method, is not in the correct position. It was found that this was the case.
このような状況のも とで、 本願発明者は種々研究を重ねた 結果、 発泡樹脂シー ト と合成樹脂フ ィ ルムとでなる積層シ一 トを熱板成形方法を用いて成形すれば、 食品容器の蓋体のよ うな凹凸のある成形品を成形しても、 最終成形品である蓋体 の正規位置に合成樹脂フ イ ルムに施された印刷表示が正確に —致する という事実を突き止めた。 そ して、 その上で、 上記 積層シー トからの最終成形品である食品容器の蓋体の細部の 成形を、 それに要求される程度にきめ細かく シャープに高精 度で熱板成形する こ とができ、 しかも量産のできる条件を鋭 意研究した結果、 本発明を完成するに至った。 Under such circumstances, the inventors of the present invention have conducted various studies, and as a result, if a laminated sheet made of a foamed resin sheet and a synthetic resin film is molded by using a hot plate molding method, foods can be obtained. Ascertain the fact that even if a molded article with irregularities such as a container lid is molded, the printed markings on the synthetic resin film are exactly aligned with the correct position of the final molded lid. Was. In addition, the final molding of the food container lid, which is the final molded product from the above-mentioned laminated sheet, can be formed into a hot plate with high precision and sharpness as finely as required. Conditions for mass production As a result of our research, we have completed the present invention.
すなわち、 本発明は、 注湯調理中の保温性に優れしかも排 湯時に火傷を負う危険のないよう に食品容器の蓋体を発泡樹 脂で作る こ とを基本と し、 その場合に、 発泡樹脂に積層一体 化される合成樹脂フ ィ ルムの印刷表示が正規の位置からずれ ないよう にする と共に、 蓋体に要求される容器本体との嵌合 性などを十分に満足させ得るような細部についてのきめ細か なシャープな高精度の成形が可能で、 しかも量産できる食品 容器蓋体の熱板成形方法を提供する こ とを目的とする。 発明の開示  That is, the present invention is based on the fact that the lid of a food container is made of foamed resin so as to be excellent in heat retention during pouring cooking and not to be burned at the time of hot water discharge. The printed label on the synthetic resin film, which is laminated and integrated with the resin, does not deviate from the proper position, and details that can sufficiently satisfy the fitting property of the lid to the container body etc. It is an object of the present invention to provide a hot plate forming method for a food container lid, which enables fine, sharp, and high-precision molding of the food container lid and can be mass-produced. Disclosure of the invention
本発明に係る食品容器蓋体の熱板成形方法は、 発泡樹脂シ 一 トに合成樹脂フ ィ ルムを積層一体化した積層シ一 トを熱板 成形する こ とによって最終成形品である蓋体を得る ものであ るから、 合成樹脂フ イ ルムに施された印刷表示が正規の位置 に位置ずれな く 配置される。 また、 この熱板成形の際に使用 する発泡樹脂シー トは、 その厚さを 0 . 3〜 0 . 9 5 m mに する必要がある。 発泡樹脂シー トの好ま しい厚さは、 0 . 3 〜 0 . 9 m mであり、 さ らに好ま しい厚さは 0 . 5〜 0 . 9 m mであり、 最も好ま しい厚さは 0 . 6 5〜 0 . 8 5 mmで ある。 発泡樹脂シー トが 0 . 9 5 m mよ り厚いと熱板成形の 際に熱伝達が悪く て発泡樹脂シー トをなかなか精度よ く 成形 できず、 しかも成形速度を量産化レベル (熱板成形時間 : 1 個当 りおよそ 1 0秒) まで速める こ と もできず、 さ らには合 成樹脂フ ィ ルムの方が加熱されすぎて損じる事態を招 く 。 0 . 3 m mよ り薄いと、 最終成形品である蓋体に満足のい く 断 熱性が得られな く なる。 The hot plate molding method for a food container lid according to the present invention is characterized in that the lid is a final molded product by hot plate molding a laminated sheet obtained by laminating and integrating a synthetic resin film on a foamed resin sheet. Therefore, the printed display on the synthetic resin film is arranged at a regular position without displacement. The thickness of the foamed resin sheet used in the hot plate molding must be 0.3 to 0.95 mm. The preferred thickness of the foamed resin sheet is from 0.3 to 0.9 mm, the more preferred thickness is from 0.5 to 0.9 mm, and the most preferred thickness is 0.6. It is 5 to 0.85 mm. If the foamed resin sheet is thicker than 0.95 mm, the heat transfer during the hot plate molding is poor and the foamed resin sheet cannot be molded with high accuracy, and the molding speed is reduced to the level of mass production. : 1 It cannot be accelerated to about 10 seconds per unit), and the synthetic resin film will be overheated and damaged. If the thickness is less than 0.3 mm, the heat insulation of the lid, which is the final molded product, cannot be obtained satisfactorily.
合成樹脂フ ィ ルムはその厚さが 1 5 〜 8 0 mのものを使 用する必要がある。 合成樹脂フ ィ ルムの好ま しい厚さは 3 0 〜 7 0 mである。 合成樹脂フ ィ ルムは最終成形品である蓋 体に印刷表示を付する こ とに役立つほか、 その蓋体を形成し ている発泡樹脂シー トの強度を補って割れなどを抑制する こ とにも役立つ。 合成樹脂フ イ ルムの厚さが 8 0 a mよ り厚い と量産レベルではコス ト高になる。 1 5 〃 mよ り薄いと、 合 成樹脂フ ィ ルムに要求される強度が不足し、 また、 熱板成形 時の熱によ り合成樹脂フ ィ ルム自体が損傷するおそれがある 。 合成樹脂フ ィ ルムの厚さが 3 0 〜 7 0 mである と上記作 用が特に顕著に発揮される。  It is necessary to use a synthetic resin film with a thickness of 15 to 80 m. The preferred thickness of the synthetic resin film is 30 to 70 m. The synthetic resin film is useful not only for printing on the lid, which is the final molded product, but also for supporting the strength of the foamed resin sheet forming the lid to suppress cracking. Also helps. If the thickness of the synthetic resin film is more than 80 am, the cost will increase at the mass production level. If the thickness is less than 15 m, the strength required for the synthetic resin film is insufficient, and the heat of molding a hot plate may damage the synthetic resin film itself. When the thickness of the synthetic resin film is 30 to 70 m, the above operation is particularly remarkably exhibited.
こ の方法で成形した最終成形品である蓋体は、 注湯調理中 の保温性に優れ排湯時に火傷を負う危険がな く なるのみなら ず、 容器本体の嵌合部のような細部がきめ細かに高精度で成 形され、 しかも量産化できる ものとなる。 また、 コ ス ト の安 い蓋体を提供できるよう になる。 図面の簡単な説明  The lid, which is the final molded product formed by this method, has excellent heat retention during pouring and not only eliminates the danger of burns when draining, but also details such as the fitting part of the container body. It can be molded with high precision and can be mass-produced. In addition, a lid with a low cost can be provided. BRIEF DESCRIPTION OF THE FIGURES
図 1 は積層シー トを拡大して断面で示した説明図である。 図 2 Aは積層シ一 トを熱板と成形型との間に配置した状態 の説明図、 図 2 Bは積層シー トを軟化させる工程の説明図、 図 2 Cは蓋体を成形する工程の説明図、 図 2 Dは離型した成 形品の説明図である。 FIG. 1 is an explanatory diagram showing an enlarged cross section of a laminated sheet. Fig. 2A is an explanatory view of a state in which the laminated sheet is arranged between a hot plate and a mold, Fig. 2B is an explanatory view of a step of softening the laminated sheet, and Fig. 2C is a step of forming a lid. FIG. 2D is an explanatory view of the molded product released from the mold.
図 3 は容器と しての容器本体と蓋体とを示す概略斜視図で め る。  FIG. 3 is a schematic perspective view showing a container body and a lid as containers.
図 4 は蓋体の一部を拡大した断面図である。  FIG. 4 is an enlarged sectional view of a part of the lid.
図 5 は容器の一部を拡大した断面図である。 発明を実施するための最良の形態 図 3 は即席食品の容器 A、 具体的には "即席焼きそば" や "即席麵" に使われる容器本体 1 0 とその蓋体 2 0 とを示し ている。 容器本体 1 0 は、 高発泡倍率 ( 1 0倍程度) の発泡 ポリ スチレ ン樹脂や発泡ポリ プロ ピレ ン樹脂で作られており 、 表面に印刷は施されていない。  Figure 5 is an enlarged cross-sectional view of a part of the container. BEST MODE FOR CARRYING OUT THE INVENTION FIG. 3 shows a container A for ready-to-eat food, specifically, a container body 10 and a lid 20 used for “instant fried noodles” and “instant 麵”. The container body 10 is made of expanded polystyrene resin or expanded polypropylene resin having a high expansion ratio (about 10 times), and is not printed on the surface.
蓋体 2 0 は本発明方法である熱板成形方法によって製造さ れている。 この蓋体 2 0 は、 発泡ポリ スチレ ン樹脂や発泡ポ リ プロ ピレ ン樹脂でなる発泡樹脂層の表面に印刷を施した合 成樹脂フ ィ ルム (後述する) をその印刷面を内側にして熱融 着によ り積層一体化した積層構造になっている。  The lid 20 is manufactured by the hot plate forming method of the present invention. The lid 20 is made of a synthetic resin film (described later) in which the surface of a foamed resin layer made of foamed polystyrene resin or foamed polypropylene resin is printed with the printed surface inside. It has a laminated structure in which the layers are integrated by heat fusion.
図 3〜図 5 で判るよう に、 蓋体 2 0 は、 その周縁部に一体 形成された嵌合用突片部 2 1 を、 容器本体 1 0 の上端.開口縁 部に一体形成された蓋受け部 1 1 に嵌合する こ とによって容 器本体 1 0 に装着される。 そ して、 装着状態を確実にするた めに、 上記嵌合用突片部 2 1 に係合凸条 2 2 を内向きに形成 し、 この係合凸条 2 2が上記蓋受け部 1 1 に係合するよう に してある。 また、 蓋体 2 0 は、 上記蓋受け部 1 1 を嵌入状に 収容するための中空枠部 2 3 をその外周部に膨出状に有して いる と共に、 その中空枠部 2 3 の 2つの対角コーナ部に注排 湯や通気に利用される小開口 2 4 とそれを塞ぐための切起し 片 2 5 が設けられ、 さ らに、 内容物の商品名を立体的に表示 するための膨出部 2 6 や、 上記中空枠部 2 3 の内側片部の所 定箇所に小突起 2 7 などが設けられている。 また、 蓋体 2 0 の表面にはその全体に亘つて上記合成樹脂フ ィ ルムによる印 刷表示 (内容物や調理方法などについての必要情報の表示) がなされており、 特に、 上記膨出部 2 6 には内容物の商品名 の印刷表示が大書きされている。 As can be seen from FIGS. 3 to 5, the lid 20 has a fitting projection 21 integrally formed on the peripheral edge thereof and the upper end of the container main body 10. It is mounted on the container body 10 by fitting it into the lid receiving part 11 integrally formed with the part. Then, in order to ensure the mounting state, an engaging ridge 22 is formed inward on the fitting projection 21, and the engaging ridge 22 is formed on the lid receiving portion 11. It is designed to engage with. The lid body 20 has a hollow frame portion 23 for accommodating the lid receiving portion 11 in a fitting shape in an outer peripheral portion thereof, and has a hollow frame portion 23-2. Two diagonal corners are provided with small openings 24 used for pouring and draining water and ventilation, and cut-and-raised pieces 25 for closing the openings, and the product name of the contents is displayed three-dimensionally. A small protrusion 27 is provided at a predetermined position on the inner side of the hollow frame 23. In addition, the entire surface of the lid 20 is printed with the synthetic resin film (display of necessary information on contents, cooking method, etc.). In 26, the printed display of the product name of the contents is largely written.
図 4 に示したよう に、 上記蓋体 2 0 は、 発泡樹脂層 3 I の 表面に、 片面が印刷面 4 2 となされた合成樹脂フ ィ ルム 4 1 を、 その印刷面 4 2 を内側にして熱融着によ り積層して上記 発泡樹脂層 3 1 に一体化した構成になっている。 なお、 図例 の蓋体 2 0 の合成樹脂フ ィ ルム 4 1 は、 発泡樹脂層 3 1 の表 面に形成した高材料密度のスキン層 (不図示) に熱融着され ている。  As shown in FIG. 4, the lid 20 is provided with a synthetic resin film 41 having a printed surface 42 on one side on the surface of the foamed resin layer 3 I and a printed surface 42 on the inner side. The foamed resin layer 31 is integrated by lamination by heat fusion. The synthetic resin film 41 of the lid 20 in the example is heat-sealed to a high-material-density skin layer (not shown) formed on the surface of the foamed resin layer 31.
図 2 A〜 Dに熱扳成形法を説明的に示してある。 この熱板 成形では、 厚さ 0 . 3〜 0 . 9 5 m mで発泡倍率が 1 . 5 〜 8 倍の発泡樹脂シー ト 3 に上記合成樹脂フ ィ ルム 4 1 を積層 一体化した積層シー ト 3 0 が用いられる。 すなわち、 こ の熱 板成形は、 図 2 Aのよ う に熱板 9 1 と成形型 9 2 との間の適 正位置に、 合成樹脂フ ィ ルム 4 1 (図 1 参照) を熱板 9 1 側 に向けて積層シー ト 3 0 を配備した後、 図 2 Bのよう に熱板 9 1 と成形型 9 2 とで積層シー ト 3 0 を挾み、 成形型 9 2側 から矢印のよう に吹き出 したエアで積層シ一 ト 3 0 を熱板 9 1 に密着させて 1 0 0〜 1 4 0 eC程度の熱板 9 1 で加熱する こ とによ り軟化させ、 その後、 図 2 Cのよう に熱扳 9 1 側か ら吹き出 したエア (エア圧 : 3〜 5 k g c m 2 ) で軟化し た積層シー ト 3 0 を成形型 9 2 に密着させて複数の蓋体 2 0 を積層シー ト 3 0 の複数箇所に同時成形する。 そ して、 図 2 Dのよう に離型した後、 個々 の蓋体 2 0 に分断する。 FIGS. 2A to 2D illustrate the thermoforming method. This hot plate In the molding, a laminated sheet 30 is formed by laminating the synthetic resin film 41 on a foamed resin sheet 3 having a thickness of 0.3 to 0.95 mm and an expansion ratio of 1.5 to 8 times. Used. In other words, in this hot plate molding, as shown in FIG. 2A, the synthetic resin film 41 (see FIG. 1) is placed at an appropriate position between the hot plate 91 and the molding die 92. After disposing the laminated sheet 30 toward the first side, as shown in Fig. 2B, the laminated sheet 30 is sandwiched between the hot plate 91 and the molding die 92, and as shown by an arrow from the molding die 92 side. the laminated one bets 3 0 the air that is blown in by close contact with the hot plate 9 1 1 0 0 to 1 4 0 e softens Ri by the and this heating at C approximately of the hot plate 9 1, then 2 As shown in C, the laminated sheet 30 softened by the air (air pressure: 3 to 5 kgcm 2 ) blown out from the hot water 91 side is brought into close contact with the mold 92 to laminate a plurality of lids 20. Simultaneous molding at multiple locations on sheet 30. Then, after releasing the mold as shown in FIG. 2D, it is divided into individual lids 20.
熱板成形に際しては、 熱板 9 1 と成形型 9 2 との間の適正 位置に、 合成樹脂フ ィ ルム 4 1 を成形型 9 2側に向けて積層 シー ト 3 0 を配備した後、 熱板 9 1 と成形型 9 2 とで積層シ ー ト 3 0 を挟み、 成形型 9 2側から矢印のよう に吹き出 した エアで積層シ一 ト 3 0 を熱板 9 1 に密着させて加熱する こ と によ り軟化させ、 その後、 熱板 9 1 側から吹き出したエアで 軟化した積層シー ト 3 0 を成形型 9 2 に密着させて複数の蓋 体 2 0 を積層シー ト 3 0 の複数箇所に同時成形する、 という 方法を採用する こ と も可能である。 図 1 は、 上記の熱板成形に供与される積層シ一 ト 3 0 を説 明的に示した断面図である。 この積層シー ト 3 0 において、 発泡樹脂シー ト 3 の厚さ T 1 は 0 . 3 〜 0 . 9 5 mmが適切 であり、 好ま しい厚さ T 1 は 0 . 3 〜 0 . 9 mmである。 発 泡樹脂シー トの厚さ Tを 0 . 5 〜 0 . 9 m mにしたり、 0 . 6 5 〜 0 . 8 5 m mにする こ と も可能である。 発泡樹脂シ一 トが 0 . 9 5 mmよ り厚いと熱板成形の際に熱伝達が悪く て 精度よ く 成形する こ とができず、 また、 成形速度を速めて量 産化レベルを維持する こ と もできず、 さ らに、 発泡樹脂シー トの全体に熱を伝えるために熱板成形の時間を長く する と、 合成樹脂フ ィ ルムの方が加熱されすぎて損じる事態を招 く 。 At the time of hot plate forming, after the synthetic resin film 41 is placed at an appropriate position between the hot plate 91 and the forming die 92 with the laminated sheet 30 facing the forming die 92 side, the heat is applied. The laminated sheet 30 is sandwiched between the plate 91 and the molding die 92, and the laminated sheet 30 is heated in contact with the hot plate 91 with air blown from the molding die 92 side as shown by the arrow. Thus, the laminated sheet 30 softened by the air blown out from the hot plate 91 side is brought into close contact with the molding die 92, and the plurality of lids 20 are joined to the plurality of laminated sheets 30. It is also possible to adopt a method of simultaneous molding in places. FIG. 1 is a cross-sectional view illustratively showing a laminated sheet 30 provided for the hot plate molding. In the laminated sheet 30, the thickness T 1 of the foamed resin sheet 3 is suitably from 0.3 to 0.95 mm, and the preferable thickness T 1 is from 0.3 to 0.9 mm. . The thickness T of the foamed resin sheet can be set to 0.5 to 0.9 mm, or 0.65 to 0.85 mm. If the foamed resin sheet is thicker than 0.95 mm, heat transfer will be poor during hot plate molding and molding will not be possible with high accuracy, and the molding speed will be increased to maintain the level of mass production. In addition, if the hot plate forming time is extended to transfer heat to the entire foamed resin sheet, the synthetic resin film may be overheated and damaged. .
0 . 3 mmよ り薄いと、 最終成形品である蓋体に満足のいく 断熱性が得られな く なり、 注湯調理中の保温性ゃ排湯時に蓋 体を握った手が熱く なって酷い場合には火傷を負うおそれが 生じる。 発泡樹脂シー ト 3 の厚さ T 1 が 0 . 5 〜 0 . 9 mm である と、 熱板 9 1 の温度をそれほど高く しな く ても成形速 度を無理な く 速める こ とが可能になり、 また、 最終成形品で ある蓋体 2 0 の断熱性についても満足のいく ものが得られ、 注湯調理中の保温性が良好に保たれ、 排湯時に蓋体を握った 手が熱く なる という事態が起こ り得な く なる。 発泡樹脂シ一 ト 3 の最も好ま しつ厚さ T 1 は 0 . 6 5 〜 0 . 8 5 m mであ り、 この範囲の厚さである と上記作用が顕著に発揮される。 発泡樹脂シー ト 3 はその発泡倍率を 1 . 5 〜 8 倍、 好ま し く は 1 . 5 〜 6 倍にしてお く とよい。 発泡樹脂シー ト 3 の発 泡倍率が 8 倍よ り大きいと、 図 2 Cの成形工程での細部、 た とえば図 3 〜図 5 で説明した嵌合片部 2 1 、 係合凸条 2 2、 小突起 2 7 などの細部の成形がきめ細かく シ ャープに行われ に く く なる傾向がある。 逆に、 発泡樹脂シー ト 3 の発泡倍率 が 1 . 5 倍よ り小さいと、 満足のい く 断熱性が得られず、 ま た、 同 じ厚さの蓋体 2 0 を成形する ときの材料コス トが高く つき、 製品コス トが高騰する。 断熱性がよ く 、 しかも細部を きめ細かく シ ャープに高精度に量産成形するためには、 発泡 樹脂シー ト 3 の発泡倍率を 1 . 5〜 6 倍にしてお く のが好ま し く 、 5 倍程度が最良である。 If the thickness is less than 0.3 mm, satisfactory heat insulating properties will not be obtained for the lid, which is the final molded product. In severe cases, burns may occur. When the thickness T1 of the foamed resin sheet 3 is 0.5 to 0.9 mm, it is possible to forcibly increase the molding speed even if the temperature of the hot plate 91 is not so high. In addition, the heat insulation of the lid 20 as the final molded product was satisfactory, the heat retention during the pouring was kept good, and the hand holding the lid when the water was drained became hot. Will not be possible. The most preferable thickness T1 of the foamed resin sheet 3 is 0.65 to 0.85 mm, and when the thickness is in this range, the above-mentioned effect is remarkably exhibited. The foamed resin sheet 3 has an expansion ratio of 1.5 to 8 times, preferably 1.5 to 6 times. If the foaming ratio of the foamed resin sheet 3 is larger than 8 times, the details in the molding process of FIG. 2C, for example, the fitting piece 21 and the engaging ridge 2 described in FIGS. 2. There is a tendency for details such as small projections 27 to be formed in a sharp and difficult manner. Conversely, if the expansion ratio of the foamed resin sheet 3 is smaller than 1.5 times, satisfactory heat insulating properties cannot be obtained, and a material for molding the lid 20 having the same thickness. Costs are high and product costs rise. In order to have good heat insulation and to be able to mass-produce with high precision and sharpness in detail, it is preferable to set the expansion ratio of the foamed resin sheet 3 to 1.5 to 6 times, preferably 5 times. The degree is the best.
図 1 に示した合成樹脂フ ィ ルム 4 1 の厚さ T 2 は 1 5 〜 8 0 mが適切である。 合成樹脂フ ィ ルム 4 1 が 8 0 mよ り 厚いと、 合成樹脂フ ィ ルム 4 1 自体が高価になり、 量産化レ ベルでは製品コス トの高騰を招 く 。 合成樹脂フ ィ ルム 4 1 が 1 5 mよ り薄いと、 合成樹脂フ ィ ルム 4 1 に要求される強 度が不足し、 また、 軟化工程で加えられる熱によ り合成樹脂 フ ィ ルム 4 1 自体が損傷するおそれがある。 合成樹脂フ ィ ル ム 4 1 の厚さ Τ 2が 1 5 〜 8 0 mである と、 熱板 9 1 の温 度をそれほど高く しな く ても成形速度を無理な く 速める こ と が可能になり、 特に、 3 0〜 7 0 mである と上記作用が顕 著に発揮される。 なお、 厚さ T 2力 1 5 〜 8 0 mの合成樹脂フ ィ ルム 4 1 を用いる と次のような利点もある。 すなわち、 蓋体 2 0 を熱 板成形する前には、 発泡ポ リ スチ レ ン樹脂や発泡ポリ プロ ピ レ ン樹脂でなる発泡樹脂層の表面に、 印刷を施した合成樹脂 フ ィ ルムをその印刷面を内側にして熱融着によ り貼り合わせ て積層一体化して、 蓋体 2 0 を成形するためのシー ト材を作 る必要があるが、 その貼合せ工程で、 合成樹脂フ ィ ルム 4 1 の厚さ T 2が 8 0 z mよ り厚いと、 それが厚すぎるために熱 伝達が悪く なつて貼合せ速度を速める こ とが困難になり、 こ れを避けるために加熱用ロールの温度を高く する と合成樹脂 フ ィ ルム 4 1 の印刷面 4 2を損傷するおそれがある。 合成樹 脂フ ィ ルム 4 1 の厚さ T 2が 1 5 〃 mよ り薄いと合成樹脂フ イ ルム 4 1 に要求される強度が不足し、 また、 積層シー ト 3 0 も満足な強度が得られない。 合成樹脂フ ィ ルム 4 1 の厚さ が 1 5 〜 8 0 mである と、 加熱用ロールの温度をそれほど 高く しな く ても貼合せ速度を無理な く速めるこ とが可能にな り、 特に 3 0 〜 7 0 mである と上記作用が顕著に発揮され る。 The thickness T2 of the synthetic resin film 41 shown in FIG. 1 is suitably 15 to 80 m. If the synthetic resin film 41 is thicker than 80 m, the synthetic resin film 41 itself becomes expensive, and the mass production level causes a rise in product cost. If the synthetic resin film 41 is thinner than 15 m, the strength required for the synthetic resin film 41 will be insufficient, and the heat generated in the softening process will cause the synthetic resin film 41 to lose its strength. 1 Risk of damage. If the thickness Τ2 of the synthetic resin film 41 is 15 to 80 m, the molding speed can be forcibly increased even if the temperature of the hot plate 91 is not so high. Particularly, when the distance is 30 to 70 m, the above-mentioned action is remarkably exhibited. The use of the synthetic resin film 41 having a thickness T2 of 15 to 80 m also has the following advantages. In other words, before the lid 20 is hot-plated, a synthetic resin film printed on the surface of a foamed resin layer made of foamed polystyrene resin or foamed polypropylene resin is used. It is necessary to create a sheet material for forming the lid 20 by laminating and integrating by heat fusion with the printing surface inside, and in the laminating process, a synthetic resin filler is used. If the thickness T2 of the lum 4 1 is greater than 80 zm, it is too thick, so that heat transfer is poor and it is difficult to increase the laminating speed. If the temperature is increased, the printing surface 42 of the synthetic resin film 41 may be damaged. If the thickness T 2 of the synthetic resin film 41 is less than 15 μm, the strength required for the synthetic resin film 41 will be insufficient, and the laminated sheet 30 will also have satisfactory strength. I can't get it. When the thickness of the synthetic resin film 41 is 15 to 80 m, the laminating speed can be forcibly increased even if the temperature of the heating roll is not so high. In particular, when the distance is 30 to 70 m, the above effect is remarkably exhibited.
図 2 Bの軟化工程では、 熱板 9 1 の温度を 1 0 0 〜 1 4 0 'C、 成形型 9 2側から矢印のよう に吹き出すエアの吹出 し圧 力を 0 . 5 〜 l k g Z c m 2 にし、 処理時間を 6秒程度にし ておけば積層シー ト 3 0 の軟化が速やかに進行する。 このと きの熱板の温度が高すぎたり、 エアの吹出し圧力が大きすぎ たり、 処理時間が長すぎたりする と、 積層シー ト 3 0 の発泡 樹脂層 3 1 の裏面や合成樹脂フ イ ルム 4 1 の表面が荒れたり 損傷したりするおそれが大き く なり、 逆に熱板の温度が 低すぎたり、 エアの吹出し圧力が小さすぎたり、 処理時間が 短かすぎたりする と、 積層シー ト 3 0 が後の成形に必要な程 度にまで軟化されなかったり時間がかかりすぎたりする。 In the softening process shown in Fig. 2B, the temperature of the hot plate 91 is set to 100 to 140'C, and the pressure of the air blown from the mold 92 as indicated by the arrow is set to 0.5 to lkg Zcm. If the processing time is set to 2 and the processing time is set to about 6 seconds, the softening of the laminated sheet 30 proceeds rapidly. At this time, the temperature of the hot plate is too high or the air blowing pressure is too high If the processing time is too long, the back surface of the foamed resin layer 31 of the laminated sheet 30 or the surface of the synthetic resin film 41 may become rough or damaged, and conversely, heat may be generated. If the plate temperature is too low, the air blowing pressure is too low, or the processing time is too short, the laminated sheet 30 will not soften or take time to the extent necessary for later molding. Too much.
図 2 Bの軟化工程では、 熱板 9 1 の温度が合成樹脂フ ィ ル 厶 4 1 の表面側から印刷面 4 2 に伝達する。 そのため、 合成 樹脂フ ィ ルム 4 1 の印刷面 4 2が荒れて損傷したり しに く い 図 2 Cの成形工程では、 熱板 9 1 側から矢印のよう に吹き 出すエアの圧力を S S k g Z c m 2 にしておけば、 積層シ 一 ト 3 0 が成形型 9 2 に確実に密着して蓋体 2 0 の成形が精 度よ く 速やかに行われる。 このときのエアの吹出 し圧力が高 すぎる と、 発泡樹脂シー ト 3 の気泡を押しつぶし断熱性を低 下させて満足のい く 蓋体が得られず、 その吹出 し圧力が低す ぎる と、 確実な成形、 特に細部の成形がきめ細かく シャープ になされな く なるおそれがある。 また、 この成形工程におい ても、 熱板 9 1 の温度が合成樹脂フ ィ ルム 4 1 の表面側から 印刷面 4 2 に伝達するので、 合成樹脂フ ィ ルム 4 1 の印刷面 4 2が荒れて損慯する こ とはない。 In the softening step of FIG. 2B, the temperature of the hot plate 91 is transmitted from the front side of the synthetic resin film 41 to the printing surface 42. Therefore, the printing surface 42 of the synthetic resin film 41 is not easily damaged by roughening. In the molding process shown in Fig. 2C, the pressure of the air blown from the hot plate 91 side as shown by the arrow is SS kg If the thickness is set to Z cm 2 , the laminated sheet 30 will surely adhere to the molding die 92, and the lid 20 will be molded quickly and accurately. If the blowing pressure of the air at this time is too high, the air bubbles in the foamed resin sheet 3 are crushed to lower the heat insulating property, and the lid cannot be obtained satisfactorily.If the blowing pressure is too low, There is a possibility that reliable molding, especially the molding of details, may not be performed finely and sharply. Also in this molding process, the temperature of the hot plate 91 is transmitted from the front side of the synthetic resin film 41 to the printing surface 42, so that the printing surface 42 of the synthetic resin film 41 is roughened. It will not damage you.
図 1 の積層シー ト 3 0 を熱扳成形して得られる最終製品で ある蓋体 2 0 は、 その全厚を 0 . 4〜 1 . 0 m m、 好ま し く は 0 . 4 0〜 0 . 8 m mに仕上げるこ とが望ま しい。 積層シ 一 ト 3 0 は熱板成形工程を経る こ とによ り多少圧縮される こ とがあるので、 この厚み範囲に仕上げるこ とが可能である。 蓋体 2 0が 0 . 4 0〜 0 . 8 mmの全厚に仕上げられている と、 注湯調理され調理後は排湯される即席食品の容器の蓋体 に要求される剛性および蓋体を容器本体に対して嵌合 · 取外 しする際に、 確実な嵌着と容易な取外しが行える適度な弾性 力が確保される強さ となる。 The lid 20 as a final product obtained by thermoforming the laminated sheet 30 of FIG. 1 has a total thickness of 0.4 to 1.0 mm, preferably. It is desirable to finish to 0.4 to 0.8 mm. Since the laminated sheet 30 may be somewhat compressed due to the hot plate forming step, it can be finished in this thickness range. If the lid 20 is finished to a total thickness of 0.4 to 0.8 mm, the rigidity and lid required for the lid of a ready-to-eat food container that is cooked and poured after cooking When it is fitted and removed from the container body, it has a strength that secures an appropriate elastic force for secure fitting and easy removal.
以上のよう にして製造された蓋体 2 0 は、 積層シー ト 3 0 を熱板成形したものであるから、 合成樹脂フ イ ルム 4 1 の印 刷面 4 2 による印刷箇所が、 その蓋体 2 0 の適正な位置から ずれずに正確に定ま っている。 したがって、 蓋体 2 0 の膨出 部 2 6 で表示される商品名、 使用方法、 調理方法等の各記載 、 および模様等も、 その蓋体 2 0の適正な位置に表示され る。 産業上の利用可能性  Since the lid 20 manufactured as described above is obtained by hot-plate forming the laminated sheet 30, the printing location on the printing surface 42 of the synthetic resin film 41 is the same as that of the lid 20. It is accurately set without deviation from the appropriate position of 20. Therefore, the description of the product name, the usage method, the cooking method, etc., and the pattern, etc., displayed on the bulging portion 26 of the lid 20 are also displayed at appropriate positions on the lid 20. Industrial applicability
本発明による食品容器蓋体の熱板成形方法は、 発泡樹脂シ 一 トに合成樹脂フ ィ ルムを積層一体化した積層シー トを熱扳 成形する、 という ものであり、 発泡樹脂シー ト との厚さ と し て 0 . 3〜 0 . 9 5 m mまたは 0 . 3〜 0 . 9 mmを選択で き、 合成樹脂フ イ ルムの厚さ と して 1 5〜 8 0 πιまたは 3 0〜 7 0 u mを選択できる。 本発明方法によって成形した最 終成形品である蓋体は、 注湯調理中の保温性に優れ排湯時に 火傷を負う危険がな く なるのみならず、 合成樹脂フ イ ルムに 施された印刷表示が正規の位置に位置ずれな く 配置され、 ま た、 容器本体の嵌合部のような細部がきめ細かに高精度で成 形されたものとなる。 また、 蓋体を安価に提供できるよ う に なる。 The hot plate molding method for a food container lid according to the present invention is a method in which a laminated sheet obtained by laminating and integrating a synthetic resin film on a foamed resin sheet is thermoformed and formed. The thickness can be selected from 0.3 to 0.95 mm or 0.3 to 0.9 mm, and the thickness of the synthetic resin film is 15 to 80 πι or 30 to 7 0 um can be selected. The most compact formed by the method of the invention The lid, which is a final molded product, has excellent heat retention during pouring and not only eliminates the danger of burns when draining, but also the printed markings on the synthetic resin film are in the correct position. They are arranged without displacement, and the details such as the fitting part of the container body are precisely formed with high precision. In addition, the lid can be provided at low cost.

Claims

請求の範囲 The scope of the claims
( 1 ) 厚さ 0 . 3〜 0 . 9 5 m mの発泡樹脂シー トに厚さ 1 5〜 8 0 mの合成樹脂フ ィ ルムを積層一体化した積層シー トを熱板成形する こ とを特徵とする食品容器蓋体の熱板成形 方法。  (1) Hot-sheet molding a laminated sheet in which a synthetic resin film with a thickness of 15 to 80 m is integrated with a foamed resin sheet with a thickness of 0.3 to 0.95 mm. Hot plate molding method for food container lid.
( 2 ) 厚さ 0 . 3〜 0 . 9 m mの発泡樹脂シー ト に厚さ 1 5 〜 8 0 mの合成樹脂フ ィ ルムを積層一体化した積層シー ト を熱扳成形するこ とを特徴とする食品容器蓋体の熱板成形方  (2) It is characterized by thermoforming a laminated sheet in which a synthetic resin film with a thickness of 15 to 80 m is integrated on a foamed resin sheet with a thickness of 0.3 to 0.9 mm. Hot plate molding method for food container lid
( 3 ) 厚さ 0 . 3〜 0 . 9 5 m mの発泡樹脂シー ト に厚さ 3 0〜 7 0 mの合成樹脂フ イ ルムを積層一体化した積層シー トを熱板成形する こ とを特徴とする食品容器蓋体の熱板成形 方法。 (3) Hot-plate molding of a laminated sheet in which a synthetic resin film with a thickness of 30 to 70 m is integrated with a foamed resin sheet with a thickness of 0.3 to 0.95 mm. A hot plate molding method for a food container lid.
( 4 ) 厚さ 0 . 3〜 0 . 9 mmの発泡樹脂シー トに厚さ 3 0 〜 7 0 / mの合成樹脂フ ィ ルムを積層一体化した積層シー ト を熱扳成形する こ とを特徴とする食品容器蓋体の熱板成形方 te o  (4) Thermoforming a laminated sheet in which a synthetic resin film with a thickness of 30 to 70 / m is integrated with a foamed resin sheet with a thickness of 0.3 to 0.9 mm. Characteristic hot plate forming method for food container lid te o
PCT/JP1996/000210 1995-08-25 1996-02-02 Method of molding hot plate of food container lid WO1997007966A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
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JP7/217159 1995-08-25

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6164484A (en) * 1998-12-15 2000-12-26 Igloo Corporation Insulated snap fit container lid
JP2011047075A (en) * 2009-08-27 2011-03-10 Toshiko Izumi Cap mainly consisting of foaming resin material

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6338060B2 (en) * 1982-05-11 1988-07-28 Sekisui Plastics

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6338060B2 (en) * 1982-05-11 1988-07-28 Sekisui Plastics

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6164484A (en) * 1998-12-15 2000-12-26 Igloo Corporation Insulated snap fit container lid
JP2011047075A (en) * 2009-08-27 2011-03-10 Toshiko Izumi Cap mainly consisting of foaming resin material

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Publication number Publication date
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