US3407721A - Hydrostatic pressure type continuous sterilizing and cooling apparatus - Google Patents

Hydrostatic pressure type continuous sterilizing and cooling apparatus Download PDF

Info

Publication number
US3407721A
US3407721A US570021A US57002166A US3407721A US 3407721 A US3407721 A US 3407721A US 570021 A US570021 A US 570021A US 57002166 A US57002166 A US 57002166A US 3407721 A US3407721 A US 3407721A
Authority
US
United States
Prior art keywords
column
chamber
steam
level
pulleys
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
US570021A
Inventor
Carvallo Pierre
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of US3407721A publication Critical patent/US3407721A/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/02Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23L3/04Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • A23L3/045Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors transported in a hydrostatic chamber
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00Preservation of milk or milk preparations
    • A23C3/02Preservation of milk or milk preparations by heating
    • A23C3/023Preservation of milk or milk preparations by heating in packages
    • A23C3/027Preservation of milk or milk preparations by heating in packages progressively transported through the apparatus

Definitions

  • An object of this invention is to obviate these disadvant-ages.
  • the invention accordingly comprises, in accordance with a first improvement, a first rising sectional column of the path followed by a conveyor, such section being closed at its bottom end by a water seal. It then becomes possible to maintain in the section a constant and controllable temperature as well as a constant and controllable pressure. Given such temperature constancy conditions, the heat exchange in this section can have a clearly defined participation in the overall sterilizing process.
  • the adjacent descending section of the conveyor path which section can form a pressure-maintaining hydrostatic column of the entry of the sterilizing enclosure, is also maintained at controlled temperature conditions, inter alia by heat-conductive contact with the aforesaid rising section.
  • the temperature conditions are maintained through the agency of one or more vertical rows of holes at the bottom of the next pressurized steam column, the bottom level of the Water therein uncovering a varying number of holes to allow a varying amount of steam to pass through them.
  • an apparatus of this kind comprises a pressure steam-heated sterilizing enclosure
  • the situation of the aforesaid rising section which is disposed near the entry can be maintained by steam, so that such apparatus can comprise at least two steam columns with graded temperatures.
  • the pressures and therefore the temperatures of the various sections can be controlled by the use of a single regulator, preferably of the float-controlled steam inlet valve kind, the float following the level of the water in the hydrostatic pressure columns, preferably at the bottomof the lower-space or lowest-pressure col- -umn-i.e., substantially in the water seal.
  • the valve delivers steam to the hotter or hottest column, excess steam therein going to the less hot or least hot column.
  • the steam inlet orifice in the hotter column is disposed at the base thereof and the orifice for delivering to the less hot column is disposed in the upper part thereof.
  • one or more positive displacement type compensating pumps continuously raise the excess water 'at the bottom of the columns to accum-ulator capacities at the tops of the columns, the latter capacities having permanently open overflows to ensure that the top levels stay constant.
  • the intake and distribution of this water are effected by special compartments disposed at the top of the columns, with regular distributors over the whole width of the apparatus.
  • These distributing overflow devices can be double, so as to provide the remainder of the flow ensuring a constant level in any particular hydrostatic column, and also to provide a trickle without mixing of waters of different temperatures in an adjacent steam column.
  • a heating column is supplied with steam through a single permanently open connecting tube, with the use inter alia of a heat separation which may exist between the system comprising a rising heating column and a descending section or hydrostatic pressure column and an adjacent system or actual sterilizing ber, thus automatically ensuring pressure grading and therefore temperature grading between these par-ts of the apparatus.
  • FIG. 1 is a diagrammatical elevation view in section, with parts broken away, of a single-column hydrostatic pressure sterilizing apparatus which precedes a sterilizing chamber.
  • FIG. 2 is a similar view of an apparatus having double pressure columns
  • FIG. 3 is a view of a portion of an alternative heating for a hydrostatic pressure column at the entry of a sterilizing chamber.
  • two endless chains C forming part of a conveyor bear baskets P containing receptacles for treatment.
  • the chains run over consecutive reversing pulleys or sprocket wheels or the like.
  • Pulley 1 is disposed above a loading and unloading station for the baskets P and has one side above a bottom reversing pulley 2 which is at the entry of the apparatus.
  • Other consecutive pulleys 3-9 make the chains C follow a sinuous path along the adjacent vertical columns.
  • a bottom pulley 10 receives the chains from pulley 9 and in turn advances the chain at the same level to a final pulley 11 disposed vertically below pulley l.
  • the conveyor shown is of the kind comprising tubular baskets P which are open at their ends and not secured to the chains C, however, the baskets can be of any other known kind and, for instance, comprise baskets rigidly secured to the chains, section members secured to the chains and forming receptacles which open on curves, or any other system which, as well as providing the required conveyance, enable the conveying elements to be provided with receptacles for treatment and to have the receptacles removed from such elements after treatment of the receptacles.
  • the chains are in a hermetic chamber whose bottom part is closed by a water seal. All the water seals which will be mentioned hereinafter are designated in references attached to the two levels which bound the seals.
  • the water seal associated with the pulley 2 is bounded by a top level on one side of a partition and by a bottom level 16 on the other.
  • a column Downstream of the pulley 3 is a column which is disposed between the top pulley 3 and the bottom pulley 4 and which is filled with water and which forms a hydrostatic pressure column bounded at one end by a bottom level 19 and at the other end by a top level 22.
  • the receptacles for treatment are heated in this column before entering a sterilizing chamber, which is in the form of a closed space bounded at the bottom by the level 19 and disposed between the pulleys 4 and 6, which are at the same level as one another and below the pulley 5.
  • a column Disposed between the pulley 6 and the pulley 7 is a column which is a cooling column as well as a hydrostatic pressure column.
  • a final column between the pulley 9 and the pulley 10 is a final cooling column before a bottom passage disposed between the pulleys 10 and 11 which are at the same level as one another, the pulley 11 being disposed at the bottom of a return column for receptacles which have been treated at the station situated where is attached the reference P.
  • a regulating float is disposed in the water at the level 16 at the water seal exit and operates a steam inlet valve automatically in accordance with variations of the level 16, the steam entering the sterilizing chamber through an orifice 18.
  • the opening of the valve tends to increase when the level 16 rises and to decrease when the level 16 drops.
  • the pressure of the inlet steam maintains the level 19 at the bottom of the sterilizing chamber.
  • An exhaust orifice 20 opens into this region above the level 19 and communicates through a tube with an orifice 21 with which the chamber receiving the pulley 3 is formed above the level 22.
  • the latter tube extends through an insulating space between the hydrostatic column identified by its top level 22 and the actual sterilizing chamber Where the water reaches the level 19.
  • the surplus steam flowing through the orifice 21 can therefore maintain the pressure and therefore the temperature constant in the column which is disposed between the pulleys 2 and 3 and which is bounded by the level 16.
  • the top level 22 of the water column extending between the pulleys 3 and 4 is maintained constant by an overflow of water from a chamber 23 communicating, via a row of evenly spaced holes 24, with the latter column; the com partment 23 has an overflow device 25 which delivers surplus water, for instance, by trickling, to the water seal between the levels 15 and 16.
  • the top level 15 of the latter water seal is maintained constant by the overflow from a chamber 27 via a row of evenly spaced connecting holes 26; the chamber 27 has an overflow device 28 adapted to deliver surplus water to a drain or, if required, to some form of heat recovery device.
  • the chamber 27 is formed near the bottom with an orifice 29 communicating with a positive displacement compensating pump (not shown) delivering to an orifice 30 near the bottom of the chamber 23.
  • This water supply automatically keeps the level 22 constant, more particularly in the event of drops due to irregularities, such as a considerable drop in the flow of the receptacles contained in the conveyor baskets P during movement of the conveyor C.
  • the level 33 in the bottom passage where the pulleys 10, 11 are disposed is kept constant by a float valve 31 disposed in an adjacent tank or chamber or the like communicating through orifices 32 with the latter passage, the orifices 32 being disposed in a row and being evenly distributed over the whole width of the passage.
  • the passage is formed below water level with an orifice 34 communicating with the intake of a pump (not shown); the delivery thereof comprises a branch through which some of the pump delivery goes to an orifice 35 at the bottom of an auxiliary chamber 3-6 having at the top an evenly spaced row of holes 37 communicating with the column which extends between the pulley 9 and the pulley 10.
  • Through the holes 37 water can trickle in an evenly distributed form on to the products going through the column.
  • the chamber 39 is formed with a number of holes 40 communicating with the column between the pulleys 8 and 9.
  • the water which is first used for cooling in the passage between the pulleys 11 and 10 flows in a complete circuit in countercurrent to the conveyor (except for the trickling in the column between the pulleys 9 and 10), and is then heated by heat recovery; the heat recovered during cooling in the output columns of the sterilizing chamber and in the extra cooling columns is used to heat the products for treatment between the levels 19 and 22.
  • the pressure and therefore the temperature in the sterilizing chamber-ie, in the passage bounded by the pulleys 46 is kept constant, for instance, about 120 C., by steam injection through the hole 18.
  • the water seal between the levels 15 and 16 keeps the pressure and therefore the temperature constant-e.g. at 101 C.in the column between the pulleys 2 and 3. Consequently, the water of the adjacent column is also maintained at this constant temperature of 101 C. by contact with the aforesaid steam column between the pulleys 2 and 3 and possibly by the bubbling of a steam injection through a nozzle 42 at the bottom of the column between the pulleys 3 and 4.
  • the bottom of the column between the pulleys 3 and 4 could be formed with a number of holes 42a preferably arranged in parallel vertical rows, to provide automatic super.- vision, according to the position of the level 19, of the amount of steam bubbling into the column between the pulleys 3 and 4.
  • the passage 20 is normally omitted and the pressure column between the pulleys 3 and 4 is automatically maintained at a graded temperature going, for instance, from C. at the bottom to C.
  • the bottom level 16 of the latter column controls auto matically, and via a single regulator, the three columns which extend between the pulleys 2, 3 and 3, 4 and 4, 5, 6 respectively, equilibrium being achieved through the agency of the level 19 which uncovers a varying number of holes 42a.
  • both procedures can be combined, in which event the passage 20 is controlled by an adjustable valve.
  • the dwell time in the steam column between the pulleys 2 and 3 and in the water column between the'pulleys 3 and 4 at an appropriately controlled temperature can therefore be taken into account in determining the total sterilization time of the products being treated.
  • Another advantage of using a water seal as the bottom closure for the column between the pulleys 2 and 3 is that a stream of water at a predetermined temperature can be provided inside the latter column if required, for instance; for low-temperature pasteurization.
  • FIG. 2 shows a variant of a similar apparatus but having a double loading station P and having double hydrostatic pressure columns.
  • the columns between the levels 19b and 22a and between the levels 19b and 22b in order to have additive elfects, maintain a relatively high total pressure in a high-pressure sterilizing chamber through which the conveyor C runs over pulleys, sprockets or the like 6a, 7a, 8a similar to those described with reference to FIG. 1 and having the same references as in FIG. 1 plus the index a.
  • a float regulator 17a controls the entry of steam into this chamber through a nozzle 18a, and the excess steam goes consecutively through orifices 20a, 21a, as in the sterilizing chamber of the first embodiment, to the first hydrostatic pressure column, then through orifices 20b, 21b therein to the second such column, under the same conditions as in FIG. 1, the separating walls or partitions between the hydrostatic columns and the sterilizing chamber being in all cases far enough apart and adequately insulated.
  • the constancy and grading of the temperatures between the columns of the sterilizing chamber are maintained automatically, the sterilizing chamber (pulleys 6a, 7a, 8a) being at atemperature, for instance, of 125 C., whereas the temperature in the columns 4a, 5a is 115 C.
  • the orifices 20a, 20b can be replaced or supplemented by vertical rows of holes 42a, in which event the single regulator 17a can control the temperatures in the three steam columns (6a, 7a), (4a, 5a) and (2a, 3a) and in the two pressure columns (5a, 6a) and (3a, 4a).
  • the pressure in an intermediate cooling column disposed between the pulleys 9a and a is maintained by compressed air supplied from a bank or battery 43 in turn supplied by a compressor (not shown); a connecting joint 44 equalizes the pressures as between the chamber between the pulleys 4a, 5a and the chamber between the pulleys 9a and 10a.
  • the cooling water is taken up by a pump (not shown) and distributed directly to a chamber 36a at the top of the latter column, the latter chamber being formed with orifices 37a via which water can trickle on to the products descending therein.
  • a pump not shown
  • Some of the delivery of the latter pump goes to an adjacent chamber 390 formed with orifices 40a to maintain the level in the column which is passed through between the pulleys 8a and 9a and which is the first pressure-maintaining column.
  • another pump takes up the Water and delivers it through an entry 48 to a chamber 47 formed with a single horizontal row of orifices 49 serving to keep the level constant in the column extending between the pulleys 10a and 11a and an overflow trickle through orifices 50 on the opposite side which open at the top of the column between the pulleys 11a and 12a.
  • the chamber 47 is so devised that the cool water arriving via the entry 48 maintains the level in the second pressure column 10a, 11a by a make-up of cool water distributed over the whole width of the conveyor, but the excess trickling through the orifices 50 over the whole width of the conveyor does not mix with the warm water in the column 10a, 11a. This is an important feature for satisfactory grading of the cooling temperatures, particularly for treating glass receptacles.
  • a compensating positive displacement pump (not shown) is adapted to take up water from the reserve chamber 27a through the orifice "29a and to deliver such water to the inlets 30a, 30b in two chambers 20a, 23b which keep the levels 22a, 22b constant despite possible variations in the loading of the conveyor C
  • the embodiments hereinbefore described can of course be modified without departing from the scope of the invention. More particularly, the number and arrangement of the circuits of the progressive pressure stations of the extra cooling of sterilizing columns can be other than specified. Similarly, the kind of conveyor used and, consequentially, the devising of the single or multiple loading and unloading stations, can be other than specified.
  • the heating steam can be bubbled through at the bottom of each entry column with any means, with or without control of steam flow by the levels.
  • a sterilizing and cooling apparatus comprising a conveyor traveling along a closed path between a loading station for products to be treated and an unloading station for removal of treated products, a vessel through which said conveyor passes for the treatment of said products, said vessel including a sterilizing chamber adapted to contain steam, at least two hydrostatic pressure columns containing a liquid, at least one each on the upstream and downstream sides of said chamber, said vessel including a bottom portion and an elevated portion extending above the bottom portion, said loading and unloading stations being located at the level of said bottom portion, said conveyor having at least a first travel section extending between said loading station immediately in the vicinity of said bottom portion and an inlet of the first upstream hydrostatic pressure column at the topthereof, an entry column receiving said first travel section of the conveyor, said entry column being on the upstream side of said steam chamber, said entry column having a liquid seal at the lower end thereof, said conveyor passing in succession through said seal, said entry column, along an ascending path then through each of said upstream hydrostatic pressure columns, and thereafter through said steam sterilizing chamber and each
  • a sterilizing and cooling apparatus comprising a conveyor traveling along a closed path between a loading station for products to be treated and an unloading station for removal of treated products, a vessel through which the conveyor passes for the treatment of the products, said vessel including a sterilizing chamber adapted to contain steam, at least two hydrostatic pressure columns contain ing a liquid, at least one each on the upstream and downstream sides of said chamber, and an entry column between the loading station and the first hydrostatic pressure column on the upstream side of the steam chamber, the entry column having a liquid seal at the lower end thereof, the conveyor passing in succession through said entry column, along an ascending path, then through each of the upstream hydrostatic pressure columns, and thereafter through the sterilizing chamber and each of the downstream hydrostatic pressure columns, means defining a passageway between the sterilizing chamber and one of the upstream pressure columns at the lower end thereof to permit upward flow of steam through the liquid in the latter pressure column and thereby control the temperature therein, and means for the passage of steam from the sterilizing chamber to the entry column for regulating the temperature in the entry column
  • Apparatus as claimed in claim 3 comprising a steam inlet duct and a steam outlet duct in said sterilizing chamber, said steam outlet duct being connected to the entry column whereby when the chamber is heated by steam under pressure, a part of said steam is passed through said outlet duct into said entry column.
  • Apparatus as claimed in claim 3 comprising a steam inlet duct at the top of the sterilizing chamber, a steam outlet duct at the bottom of said chamber, in the vicinity of the normal liquid level in said chamber, said steam outlet duct communicating with the adjacent upstream hydrostatic pressure column, so that, upon pressure decrease in said chamber, the steam outlet duct is progressively closed by ascension of the liquid level, thus causing a pressure reduction in said entry column, whereby the liquid level at the base of said entry column is raised, a float regulator in said liquid at the base of said entry column for increasing the steam input in said chamber when the float is elevated, whereby increase of the liquid level in said chamber corresponds to an opening of the 8 steam inlet in said chamber, resulting in stabilization of pressure in said chamber.
  • Apparatus as claimed in claim 6, comprising a duct connected to the steam outlet duct in said chamber for conveying steam to the upper part of an adjacent upstream column.
  • Apparatus as claimed in claim 6, comprising a steam outlet at the base of an intermediate hydrostatic pressure column, in the vicinity of the lower liquid level in said column, a duct connected to the latter said steam outlet, and to a steam inlet in an upstream adjacent column, the latter steam inlet being located above the upper liquid level in said adjacent upstream column.
  • downstream liquid hydrostatic columns constitute cooling columns
  • the apparatus further comprising a first cooling column located on the downstream side of the last downstream liquid column and a second cooling column located on the upstream side of said last downstream liquid column, and means for supplying said first and second cooling columns with a cooling liquid for descending flow therein, an overflow chamber 'at the top of said first cooling column, said overflow chamber being supplied with liquid from the bottom of said first cooling column, said overflow chamber having an outlet at a particular level opening into the last downstream liquid column to furnish cooling liquid thereto to maintain a constant level in said last liquid column, said chamber having a further outlet at a higher level than the first outlet and opening into the first cooling column for the supply thereinto of cooling liquid in the form of a trickle.

Description

Oct 9, 1968 P. CARVALLO HYDROSTATIC PRESSURE TYPE CONTINUOUS STER AND COOLING APPARATUS 2 Sheets-Sheet 1 Filed Aug. 5. 1966 51 iil iiri w United States Patent 3,407,721 HYDROSTATIC PRESSURE TYPE CONTINUOUS STERILIZING AND COOLING APPARATUS Pierre Carvallo, Amposta, Tarragone, Spain Filed Aug. 3, 1966, Ser. No. 570,021 Claims priority, appliczaigrlrll rance, Aug. 20, 1965,
9 Claims. (cl. 99-449 ABSTRACT OF THE DISCLOSURE This invention relates to improvements in hydrostatic pressure type continuous sterilizing and cooling apparatus, particularly for sterilizing preserved foodstuffs, milk, beverages, dietetic and pharmaceutical products and so on.
By their nature most equipment of this kind has great height, and therefore requires installation in a pit or as an above-ground tower. For the sake of convenience, in tower installations a loading and unloading station is provided at the bottom of the structure. Consequently, a first rising circuit, followed by a conveyor which starts from a loading station and goes through the sterilizing enclosure before returning to the unloading station, the first circuit preceding a descent in a hydrostatic entry column, is almost completely Wasted in operation; similarly, only partial use is made of the aforesaid descent in the first hydrostatic pressure column. Associated with this partial use are inconstant heat conditions, with the result of indeterminate participation in the sterilization cycle.
An object of this invention is to obviate these disadvant-ages.
The invention accordingly comprises, in accordance with a first improvement, a first rising sectional column of the path followed by a conveyor, such section being closed at its bottom end by a water seal. It then becomes possible to maintain in the section a constant and controllable temperature as well as a constant and controllable pressure. Given such temperature constancy conditions, the heat exchange in this section can have a clearly defined participation in the overall sterilizing process.
According to another improvement, the adjacent descending section of the conveyor path, which section can form a pressure-maintaining hydrostatic column of the entry of the sterilizing enclosure, is also maintained at controlled temperature conditions, inter alia by heat-conductive contact with the aforesaid rising section.
In another embodiment/the temperature conditions are maintained through the agency of one or more vertical rows of holes at the bottom of the next pressurized steam column, the bottom level of the Water therein uncovering a varying number of holes to allow a varying amount of steam to pass through them.
When an apparatus of this kind comprises a pressure steam-heated sterilizing enclosure, the situation of the aforesaid rising section which is disposed near the entry can be maintained by steam, so that such apparatus can comprise at least two steam columns with graded temperatures.
With this form of heating, and according to another improvement, the pressures and therefore the temperatures of the various sections can be controlled by the use of a single regulator, preferably of the float-controlled steam inlet valve kind, the float following the level of the water in the hydrostatic pressure columns, preferably at the bottomof the lower-space or lowest-pressure col- -umn-i.e., substantially in the water seal. With this control, the valve delivers steam to the hotter or hottest column, excess steam therein going to the less hot or least hot column.
Preferably, the steam inlet orifice in the hotter column is disposed at the base thereof and the orifice for delivering to the less hot column is disposed in the upper part thereof.
It a larg number of columns are disposed in series, the distributing and intake orifices are arranged similarly, to ensure automatic air bleeding from all the steam columns consecutively, the air bled from the final column being sent to the drain.
According to another feature, to maintain the top levels of the hydrostatic columns completely constant despite possible irregularities in the flow of treated receptacles going through the apparatus, one or more positive displacement type compensating pumps continuously raise the excess water 'at the bottom of the columns to accum-ulator capacities at the tops of the columns, the latter capacities having permanently open overflows to ensure that the top levels stay constant. Preferably, the intake and distribution of this water are effected by special compartments disposed at the top of the columns, with regular distributors over the whole width of the apparatus. These distributing overflow devices can be double, so as to provide the remainder of the flow ensuring a constant level in any particular hydrostatic column, and also to provide a trickle without mixing of waters of different temperatures in an adjacent steam column.
Advantageously, a heating column is supplied with steam through a single permanently open connecting tube, with the use inter alia of a heat separation which may exist between the system comprising a rising heating column and a descending section or hydrostatic pressure column and an adjacent system or actual sterilizing ber, thus automatically ensuring pressure grading and therefore temperature grading between these par-ts of the apparatus.
The following description, together with the accompanying exemplary non-limitative drawings, will show clearly how the invention can be carried into effect and disclose other advantageous features which of course form part of the invention.
In the drawings:
FIG. 1 is a diagrammatical elevation view in section, with parts broken away, of a single-column hydrostatic pressure sterilizing apparatus which precedes a sterilizing chamber.
FIG. 2 is a similar view of an apparatus having double pressure columns, and
FIG. 3 is a view of a portion of an alternative heating for a hydrostatic pressure column at the entry of a sterilizing chamber.
As can be seen in FIG. 1, two endless chains C forming part of a conveyor bear baskets P containing receptacles for treatment. The chains run over consecutive reversing pulleys or sprocket wheels or the like. Pulley 1 is disposed above a loading and unloading station for the baskets P and has one side above a bottom reversing pulley 2 which is at the entry of the apparatus. Other consecutive pulleys 3-9 make the chains C follow a sinuous path along the adjacent vertical columns. A bottom pulley 10 receives the chains from pulley 9 and in turn advances the chain at the same level to a final pulley 11 disposed vertically below pulley l. The conveyor shown is of the kind comprising tubular baskets P which are open at their ends and not secured to the chains C, however, the baskets can be of any other known kind and, for instance, comprise baskets rigidly secured to the chains, section members secured to the chains and forming receptacles which open on curves, or any other system which, as well as providing the required conveyance, enable the conveying elements to be provided with receptacles for treatment and to have the receptacles removed from such elements after treatment of the receptacles.
During the first rise of the chains between the pulleys 2 and 3, the chains are in a hermetic chamber whose bottom part is closed by a water seal. All the water seals which will be mentioned hereinafter are designated in references attached to the two levels which bound the seals. The water seal associated with the pulley 2 is bounded by a top level on one side of a partition and by a bottom level 16 on the other.
Downstream of the pulley 3 is a column which is disposed between the top pulley 3 and the bottom pulley 4 and which is filled with water and which forms a hydrostatic pressure column bounded at one end by a bottom level 19 and at the other end by a top level 22. The receptacles for treatment are heated in this column before entering a sterilizing chamber, which is in the form of a closed space bounded at the bottom by the level 19 and disposed between the pulleys 4 and 6, which are at the same level as one another and below the pulley 5.
Disposed between the pulley 6 and the pulley 7 is a column which is a cooling column as well as a hydrostatic pressure column. The following columns, between the pulley 7 and the bottom pulley 8, and then between the pulley 8 and the top pulley 9, are extra cooling columns. A final column between the pulley 9 and the pulley 10 is a final cooling column before a bottom passage disposed between the pulleys 10 and 11 which are at the same level as one another, the pulley 11 being disposed at the bottom of a return column for receptacles which have been treated at the station situated where is attached the reference P.
A regulating float is disposed in the water at the level 16 at the water seal exit and operates a steam inlet valve automatically in accordance with variations of the level 16, the steam entering the sterilizing chamber through an orifice 18. The opening of the valve tends to increase when the level 16 rises and to decrease when the level 16 drops. The pressure of the inlet steam maintains the level 19 at the bottom of the sterilizing chamber. An exhaust orifice 20 opens into this region above the level 19 and communicates through a tube with an orifice 21 with which the chamber receiving the pulley 3 is formed above the level 22. The latter tube extends through an insulating space between the hydrostatic column identified by its top level 22 and the actual sterilizing chamber Where the water reaches the level 19.
The surplus steam flowing through the orifice 21 can therefore maintain the pressure and therefore the temperature constant in the column which is disposed between the pulleys 2 and 3 and which is bounded by the level 16. The top level 22 of the water column extending between the pulleys 3 and 4 is maintained constant by an overflow of water from a chamber 23 communicating, via a row of evenly spaced holes 24, with the latter column; the com partment 23 has an overflow device 25 which delivers surplus water, for instance, by trickling, to the water seal between the levels 15 and 16. The top level 15 of the latter water seal is maintained constant by the overflow from a chamber 27 via a row of evenly spaced connecting holes 26; the chamber 27 has an overflow device 28 adapted to deliver surplus water to a drain or, if required, to some form of heat recovery device.
The chamber 27 is formed near the bottom with an orifice 29 communicating with a positive displacement compensating pump (not shown) delivering to an orifice 30 near the bottom of the chamber 23. This water supply automatically keeps the level 22 constant, more particularly in the event of drops due to irregularities, such as a considerable drop in the flow of the receptacles contained in the conveyor baskets P during movement of the conveyor C.
The level 33 in the bottom passage where the pulleys 10, 11 are disposed is kept constant by a float valve 31 disposed in an adjacent tank or chamber or the like communicating through orifices 32 with the latter passage, the orifices 32 being disposed in a row and being evenly distributed over the whole width of the passage.
The passage is formed below water level with an orifice 34 communicating with the intake of a pump (not shown); the delivery thereof comprises a branch through which some of the pump delivery goes to an orifice 35 at the bottom of an auxiliary chamber 3-6 having at the top an evenly spaced row of holes 37 communicating with the column which extends between the pulley 9 and the pulley 10. Through the holes 37 water can trickle in an evenly distributed form on to the products going through the column. Another portion of the water delivered by the last-mentioned pump, in a quantity which is preferably thermostatically controlled, goes to a bottom hole 38 of another auxiliary chamber 39 adjacent the column extending between the pulleys 8 and 9. The chamber 39 is formed with a number of holes 40 communicating with the column between the pulleys 8 and 9. The water flowing through the holes 40 descends in the latter column but rises in the column between the pulleys 7 and 8, then enters the column between the pulleys 6 and 7 through a row of holes 41 which are evenly spaced in a line and which are in a separating partition between these tWo adjacent columns. Below the level 19 this fiow of water rises in the column between the pulleys 3 and 4 and is finally removed through the holes 24 and overflow device 25, then goes through the holes 26 and overflow 28 either to a drain or to heat recovery.
Consequently, the water which is first used for cooling in the passage between the pulleys 11 and 10 flows in a complete circuit in countercurrent to the conveyor (except for the trickling in the column between the pulleys 9 and 10), and is then heated by heat recovery; the heat recovered during cooling in the output columns of the sterilizing chamber and in the extra cooling columns is used to heat the products for treatment between the levels 19 and 22.
Depending upon the height of the water column between the levels 19 and 22, the pressure and therefore the temperature in the sterilizing chamber-ie, in the passage bounded by the pulleys 46is kept constant, for instance, about 120 C., by steam injection through the hole 18. The water seal between the levels 15 and 16 keeps the pressure and therefore the temperature constant-e.g. at 101 C.in the column between the pulleys 2 and 3. Consequently, the water of the adjacent column is also maintained at this constant temperature of 101 C. by contact with the aforesaid steam column between the pulleys 2 and 3 and possibly by the bubbling of a steam injection through a nozzle 42 at the bottom of the column between the pulleys 3 and 4.
As can be seen in FIG. 3, instead of a nozzle 42, the bottom of the column between the pulleys 3 and 4 could be formed with a number of holes 42a preferably arranged in parallel vertical rows, to provide automatic super.- vision, according to the position of the level 19, of the amount of steam bubbling into the column between the pulleys 3 and 4. In this system, the passage 20 is normally omitted and the pressure column between the pulleys 3 and 4 is automatically maintained at a graded temperature going, for instance, from C. at the bottom to C. at the top of the column where the water, which enters boiling, supplies steam to the column which extends between the pulleys 2 and 3; consequently, the bottom level 16 of the latter column controls auto matically, and via a single regulator, the three columns which extend between the pulleys 2, 3 and 3, 4 and 4, 5, 6 respectively, equilibrium being achieved through the agency of the level 19 which uncovers a varying number of holes 42a.
If required, both procedures can be combined, in which event the passage 20 is controlled by an adjustable valve.
The dwell time in the steam column between the pulleys 2 and 3 and in the water column between the'pulleys 3 and 4 at an appropriately controlled temperature can therefore be taken into account in determining the total sterilization time of the products being treated.
Another advantage of using a water seal as the bottom closure for the column between the pulleys 2 and 3 is that a stream of water at a predetermined temperature can be provided inside the latter column if required, for instance; for low-temperature pasteurization.
FIG. 2 shows a variant of a similar apparatus but having a double loading station P and having double hydrostatic pressure columns. To enable higher temperatures to be maintained with a reduced overall height, the columns between the levels 19b and 22a and between the levels 19b and 22b, in order to have additive elfects, maintain a relatively high total pressure in a high-pressure sterilizing chamber through which the conveyor C runs over pulleys, sprockets or the like 6a, 7a, 8a similar to those described with reference to FIG. 1 and having the same references as in FIG. 1 plus the index a.
A float regulator 17a controls the entry of steam into this chamber through a nozzle 18a, and the excess steam goes consecutively through orifices 20a, 21a, as in the sterilizing chamber of the first embodiment, to the first hydrostatic pressure column, then through orifices 20b, 21b therein to the second such column, under the same conditions as in FIG. 1, the separating walls or partitions between the hydrostatic columns and the sterilizing chamber being in all cases far enough apart and adequately insulated. Similarly, the constancy and grading of the temperatures between the columns of the sterilizing chamber are maintained automatically, the sterilizing chamber (pulleys 6a, 7a, 8a) being at atemperature, for instance, of 125 C., whereas the temperature in the columns 4a, 5a is 115 C. and in the columns 2a, 3a is only 101 C. As in the previous embodiment and as shown in FIG. 3, the orifices 20a, 20b can be replaced or supplemented by vertical rows of holes 42a, in which event the single regulator 17a can control the temperatures in the three steam columns (6a, 7a), (4a, 5a) and (2a, 3a) and in the two pressure columns (5a, 6a) and (3a, 4a). The pressure in an intermediate cooling column disposed between the pulleys 9a and a is maintained by compressed air supplied from a bank or battery 43 in turn supplied by a compressor (not shown); a connecting joint 44 equalizes the pressures as between the chamber between the pulleys 4a, 5a and the chamber between the pulleys 9a and 10a.
Via an orifice 46 immersed in the liquid at the bottom of the column between the pulleys 9a and 10a, the cooling water is taken up by a pump (not shown) and distributed directly to a chamber 36a at the top of the latter column, the latter chamber being formed with orifices 37a via which water can trickle on to the products descending therein. Some of the delivery of the latter pump, the exact amount being controlled by a thermostat, goes to an adjacent chamber 390 formed with orifices 40a to maintain the level in the column which is passed through between the pulleys 8a and 9a and which is the first pressure-maintaining column.
Via an immersed orifice 34a in the last column extending between the pulleys 11a and 12a, another pump takes up the Water and delivers it through an entry 48 to a chamber 47 formed with a single horizontal row of orifices 49 serving to keep the level constant in the column extending between the pulleys 10a and 11a and an overflow trickle through orifices 50 on the opposite side which open at the top of the column between the pulleys 11a and 12a. As will be apparent, the chamber 47 is so devised that the cool water arriving via the entry 48 maintains the level in the second pressure column 10a, 11a by a make-up of cool water distributed over the whole width of the conveyor, but the excess trickling through the orifices 50 over the whole width of the conveyor does not mix with the warm water in the column 10a, 11a. This is an important feature for satisfactory grading of the cooling temperatures, particularly for treating glass receptacles.
As in the case shown in FIG. 1, a compensating positive displacement pump (not shown) is adapted to take up water from the reserve chamber 27a through the orifice "29a and to deliver such water to the inlets 30a, 30b in two chambers 20a, 23b which keep the levels 22a, 22b constant despite possible variations in the loading of the conveyor C The embodiments hereinbefore described can of course be modified without departing from the scope of the invention. More particularly, the number and arrangement of the circuits of the progressive pressure stations of the extra cooling of sterilizing columns can be other than specified. Similarly, the kind of conveyor used and, consequentially, the devising of the single or multiple loading and unloading stations, can be other than specified. The heating steam can be bubbled through at the bottom of each entry column with any means, with or without control of steam flow by the levels.
What I claim is:
1. A sterilizing and cooling apparatus comprising a conveyor traveling along a closed path between a loading station for products to be treated and an unloading station for removal of treated products, a vessel through which said conveyor passes for the treatment of said products, said vessel including a sterilizing chamber adapted to contain steam, at least two hydrostatic pressure columns containing a liquid, at least one each on the upstream and downstream sides of said chamber, said vessel including a bottom portion and an elevated portion extending above the bottom portion, said loading and unloading stations being located at the level of said bottom portion, said conveyor having at least a first travel section extending between said loading station immediately in the vicinity of said bottom portion and an inlet of the first upstream hydrostatic pressure column at the topthereof, an entry column receiving said first travel section of the conveyor, said entry column being on the upstream side of said steam chamber, said entry column having a liquid seal at the lower end thereof, said conveyor passing in succession through said seal, said entry column, along an ascending path then through each of said upstream hydrostatic pressure columns, and thereafter through said steam sterilizing chamber and each of said downstream hydrostatic pressure columns, and means for the passage of steam from said steam sterilizing chamber to said entry column for regulating the temperature in said entry column and maintaining controlled temperature conditions in the adjacent hydrostatic pressure column which is in heat conductive relation with said entry column.
2. A sterilizing and cooling apparatus comprising a conveyor traveling along a closed path between a loading station for products to be treated and an unloading station for removal of treated products, a vessel through which the conveyor passes for the treatment of the products, said vessel including a sterilizing chamber adapted to contain steam, at least two hydrostatic pressure columns contain ing a liquid, at least one each on the upstream and downstream sides of said chamber, and an entry column between the loading station and the first hydrostatic pressure column on the upstream side of the steam chamber, the entry column having a liquid seal at the lower end thereof, the conveyor passing in succession through said entry column, along an ascending path, then through each of the upstream hydrostatic pressure columns, and thereafter through the sterilizing chamber and each of the downstream hydrostatic pressure columns, means defining a passageway between the sterilizing chamber and one of the upstream pressure columns at the lower end thereof to permit upward flow of steam through the liquid in the latter pressure column and thereby control the temperature therein, and means for the passage of steam from the sterilizing chamber to the entry column for regulating the temperature in the entry column and maintaining controlled temperature conditions in the adjacent hydrostatic pressure column which is in heat conductive relation with the entry column.
3. Apparatus as claimed in claim 2, wherein said conveyor includes a first travel section extending between the loading station and the inlet to the first pressure column on the upstream side of the chamber, said first travel section being disposed for its greatest part in said entry column.
4. Apparatus as claimed in claim 3, wherein said passageway between the sterilizing chamber and said one upstream pressure column is constituted by at least one vertical row of holes disposed at the bottom of a partition dividing the chamber and said one upstream column, such that the quantity of steam which passes varies with the level of the liquid at the base of said hydrostatic pressure column.
5. Apparatus as claimed in claim 3, comprising a steam inlet duct and a steam outlet duct in said sterilizing chamber, said steam outlet duct being connected to the entry column whereby when the chamber is heated by steam under pressure, a part of said steam is passed through said outlet duct into said entry column.
6. Apparatus as claimed in claim 3, comprising a steam inlet duct at the top of the sterilizing chamber, a steam outlet duct at the bottom of said chamber, in the vicinity of the normal liquid level in said chamber, said steam outlet duct communicating with the adjacent upstream hydrostatic pressure column, so that, upon pressure decrease in said chamber, the steam outlet duct is progressively closed by ascension of the liquid level, thus causing a pressure reduction in said entry column, whereby the liquid level at the base of said entry column is raised, a float regulator in said liquid at the base of said entry column for increasing the steam input in said chamber when the float is elevated, whereby increase of the liquid level in said chamber corresponds to an opening of the 8 steam inlet in said chamber, resulting in stabilization of pressure in said chamber.
7. Apparatus as claimed in claim 6, comprising a duct connected to the steam outlet duct in said chamber for conveying steam to the upper part of an adjacent upstream column.
8. Apparatus as claimed in claim 6, comprising a steam outlet at the base of an intermediate hydrostatic pressure column, in the vicinity of the lower liquid level in said column, a duct connected to the latter said steam outlet, and to a steam inlet in an upstream adjacent column, the latter steam inlet being located above the upper liquid level in said adjacent upstream column.
9. Apparatus as claimed in claim 3, wherein the downstream liquid hydrostatic columns constitute cooling columns, the apparatus further comprising a first cooling column located on the downstream side of the last downstream liquid column and a second cooling column located on the upstream side of said last downstream liquid column, and means for supplying said first and second cooling columns with a cooling liquid for descending flow therein, an overflow chamber 'at the top of said first cooling column, said overflow chamber being supplied with liquid from the bottom of said first cooling column, said overflow chamber having an outlet at a particular level opening into the last downstream liquid column to furnish cooling liquid thereto to maintain a constant level in said last liquid column, said chamber having a further outlet at a higher level than the first outlet and opening into the first cooling column for the supply thereinto of cooling liquid in the form of a trickle.
References Cited UNITED STATES PATENTS 1,419,139 6/1922 Hunter 99362 1,584,397 5/1926 Paxton 99-362 X FOREIGN PATENTS 448,693 7/ 1936 Great Britain. 648,345 1/ 1951 Great Britain. 730,781 7/ 1955 Great Britain. 731,550 7/1955 Great Britain.
WALTER A. SCHEEL, Primary Examiner.
J. M. NEARY, Assistant Examiner.
US570021A 1965-08-20 1966-08-03 Hydrostatic pressure type continuous sterilizing and cooling apparatus Expired - Lifetime US3407721A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR28911A FR1454040A (en) 1965-08-20 1965-08-20 Improvements to continuous sterilizer-coolers operating under hydrostatic pressure

Publications (1)

Publication Number Publication Date
US3407721A true US3407721A (en) 1968-10-29

Family

ID=8586949

Family Applications (1)

Application Number Title Priority Date Filing Date
US570021A Expired - Lifetime US3407721A (en) 1965-08-20 1966-08-03 Hydrostatic pressure type continuous sterilizing and cooling apparatus

Country Status (6)

Country Link
US (1) US3407721A (en)
BE (1) BE684579A (en)
DE (1) DE1617987C3 (en)
ES (1) ES330007A1 (en)
FR (1) FR1454040A (en)
NL (1) NL6611709A (en)

Cited By (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3445179A (en) * 1964-12-15 1969-05-20 Stork & Co Nv Method and device for inhibiting corrosion in sterilizers
US3608475A (en) * 1970-04-02 1971-09-28 Douglas R Scott Apparatus for continuously cooking a product
US3699875A (en) * 1971-05-03 1972-10-24 Fmc Corp Apparatus for preserving delicate food products
US3986832A (en) * 1973-07-10 1976-10-19 Stork Amsterdam B.V. Apparatus for the thermal treatment of commodities packed in containers
US4547383A (en) * 1983-06-07 1985-10-15 Campbell Soup Company Continuous food sterilization system with hydrostatic sealed treatment chamber
US4582047A (en) * 1979-07-26 1986-04-15 Hester Industries, Inc. High humidity steam cooker with continuously running conveyor
USRE33510E (en) * 1979-07-26 1991-01-01 Hester Industries, Inc. High humidity steam cooker with continuously running conveyor
US5160755A (en) * 1990-01-26 1992-11-03 Campbell Soup Company Canned product sterilizing process
US5218829A (en) * 1992-03-10 1993-06-15 Campbell Soup Company Flexible hydrostatic cooling tower for continuous cooker
US5277923A (en) * 1990-01-26 1994-01-11 Campbell Soup Company Process for preparing food products
FR2871383A1 (en) * 2004-06-14 2005-12-16 Patrice Camu PROCESS FOR PASTEURIZATION OR STERILIZATION AND ITS IMPLEMENTATION DEVICE
WO2012076933A1 (en) 2010-12-09 2012-06-14 Universidade De Aveiro Modified cellulose pulps, a method of high pressure processing for preparing same and uses thereof
US8893518B2 (en) 2011-04-25 2014-11-25 Ics Solutions B.V. Accelerating, optimizing and controlling product cooling in food processing systems
US9131729B2 (en) 2011-09-28 2015-09-15 Ics Solutions B.V. Safe and efficient thermal transfer media for processing of food and drink products
US9241510B2 (en) 2011-04-23 2016-01-26 Ics Solutions B.V. Apparatus and method for optimizing and controlling food processing system performance
US9955711B2 (en) 2011-05-20 2018-05-01 Jbt Food & Dairy Systems B.V. Method and apparatus for increased product throughput capacity, improved quality and enhanced treatment and product packaging flexibility in a continuous sterilizing system
US10252852B2 (en) 2011-04-22 2019-04-09 Jbt Food & Dairy Systems B.V. Adaptive packaging for food processing systems
US10383349B2 (en) * 2013-11-04 2019-08-20 Colgate-Palmolive Company Post-packaging pasteurization
WO2020188499A1 (en) * 2019-03-20 2020-09-24 The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization (Aro) (Volcani Center) A steam disinfestation inline system and apparatus for agricultural bud or leaf products

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3823723A1 (en) * 1988-07-13 1990-01-18 Sour Gavrilovic Prehrambena In Device for continuously sterilising foodstuffs, especially those situated in containers
DE3844748C2 (en) * 1988-07-13 1993-10-07 Sour Gavrilovic Prehrambena In Continuous sterilising of food in containers

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1419139A (en) * 1920-12-07 1922-06-13 Robert L Hunter Continuous pressure cooker
US1584397A (en) * 1922-07-17 1926-05-11 Sherman H Paxton Method and apparatus for cooking canned goods
GB448693A (en) * 1934-11-07 1936-06-08 Ralph Waldo Webster Improvements in or relating to the maintenance of temperature in sterilizers for goods enclosed in bottles or other containers
GB648345A (en) * 1948-02-06 1951-01-03 R W Webster & Company Ltd Improvements in and relating to sterilising plant
GB730781A (en) * 1952-07-23 1955-06-01 R W Webster And Company Ltd Improvements in and relating to sterilising machines and the like
GB731550A (en) * 1952-10-14 1955-06-08 R W Webster And Company Ltd Improvements in and relating to sterilizers

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1419139A (en) * 1920-12-07 1922-06-13 Robert L Hunter Continuous pressure cooker
US1584397A (en) * 1922-07-17 1926-05-11 Sherman H Paxton Method and apparatus for cooking canned goods
GB448693A (en) * 1934-11-07 1936-06-08 Ralph Waldo Webster Improvements in or relating to the maintenance of temperature in sterilizers for goods enclosed in bottles or other containers
GB648345A (en) * 1948-02-06 1951-01-03 R W Webster & Company Ltd Improvements in and relating to sterilising plant
GB730781A (en) * 1952-07-23 1955-06-01 R W Webster And Company Ltd Improvements in and relating to sterilising machines and the like
GB731550A (en) * 1952-10-14 1955-06-08 R W Webster And Company Ltd Improvements in and relating to sterilizers

Cited By (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3445179A (en) * 1964-12-15 1969-05-20 Stork & Co Nv Method and device for inhibiting corrosion in sterilizers
US3608475A (en) * 1970-04-02 1971-09-28 Douglas R Scott Apparatus for continuously cooking a product
US3699875A (en) * 1971-05-03 1972-10-24 Fmc Corp Apparatus for preserving delicate food products
US3986832A (en) * 1973-07-10 1976-10-19 Stork Amsterdam B.V. Apparatus for the thermal treatment of commodities packed in containers
US4582047A (en) * 1979-07-26 1986-04-15 Hester Industries, Inc. High humidity steam cooker with continuously running conveyor
USRE33510E (en) * 1979-07-26 1991-01-01 Hester Industries, Inc. High humidity steam cooker with continuously running conveyor
USRE35259E (en) * 1979-07-26 1996-06-04 Hester Industries, Inc. High humidity steam cooker with continuously running conveyor
US4547383A (en) * 1983-06-07 1985-10-15 Campbell Soup Company Continuous food sterilization system with hydrostatic sealed treatment chamber
US5301603A (en) * 1990-01-26 1994-04-12 Campbell Soup Company Sterilizing system
US5160755A (en) * 1990-01-26 1992-11-03 Campbell Soup Company Canned product sterilizing process
US5277923A (en) * 1990-01-26 1994-01-11 Campbell Soup Company Process for preparing food products
US5218829A (en) * 1992-03-10 1993-06-15 Campbell Soup Company Flexible hydrostatic cooling tower for continuous cooker
FR2871383A1 (en) * 2004-06-14 2005-12-16 Patrice Camu PROCESS FOR PASTEURIZATION OR STERILIZATION AND ITS IMPLEMENTATION DEVICE
WO2006000728A1 (en) * 2004-06-14 2006-01-05 Patrice Camu Pasteurisation or sterilisation method and device for carrying out same
WO2012076933A1 (en) 2010-12-09 2012-06-14 Universidade De Aveiro Modified cellulose pulps, a method of high pressure processing for preparing same and uses thereof
US10252852B2 (en) 2011-04-22 2019-04-09 Jbt Food & Dairy Systems B.V. Adaptive packaging for food processing systems
US9241510B2 (en) 2011-04-23 2016-01-26 Ics Solutions B.V. Apparatus and method for optimizing and controlling food processing system performance
US8893518B2 (en) 2011-04-25 2014-11-25 Ics Solutions B.V. Accelerating, optimizing and controlling product cooling in food processing systems
US9955711B2 (en) 2011-05-20 2018-05-01 Jbt Food & Dairy Systems B.V. Method and apparatus for increased product throughput capacity, improved quality and enhanced treatment and product packaging flexibility in a continuous sterilizing system
US9131729B2 (en) 2011-09-28 2015-09-15 Ics Solutions B.V. Safe and efficient thermal transfer media for processing of food and drink products
US10383349B2 (en) * 2013-11-04 2019-08-20 Colgate-Palmolive Company Post-packaging pasteurization
WO2020188499A1 (en) * 2019-03-20 2020-09-24 The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization (Aro) (Volcani Center) A steam disinfestation inline system and apparatus for agricultural bud or leaf products

Also Published As

Publication number Publication date
DE1617987A1 (en) 1971-05-19
FR1454040A (en) 1966-07-22
NL6611709A (en) 1967-02-21
BE684579A (en) 1967-01-03
DE1617987C3 (en) 1979-05-31
ES330007A1 (en) 1967-06-16
DE1617987B2 (en) 1978-10-12

Similar Documents

Publication Publication Date Title
US3407721A (en) Hydrostatic pressure type continuous sterilizing and cooling apparatus
US3619126A (en) Method of continuously heat-treating products in sealed containers, and apparatus for performing the same
US3986832A (en) Apparatus for the thermal treatment of commodities packed in containers
US1584397A (en) Method and apparatus for cooking canned goods
CA1136918A (en) Apparatus for and method of conserving energy in pasteurizers
US9578894B2 (en) Tunnel pasteurizer
US899440A (en) Apparatus for extracting grease and potash salts from wool.
US3615079A (en) Gas heat exchanger having liquid heat carrier
US1987414A (en) Apparatus for pressure cooking and subsequent cooling of hermetically sealed cans
US2806423A (en) Apparatus for sterilizing and pasteurizing goods in containers
GB749304A (en) Improvements in apparatus for the thermal treatment of products in sealed containers
US2025990A (en) Pasteurizing and sterilizing device
US4261181A (en) Conveyor system with cooling means
US1186944A (en) Pasteurizing apparatus.
US2818012A (en) Sterilising machines and the like
US1596606A (en) Method for heat-treating substances packed in sealed receptacles
US1880232A (en) Refrigerating apparatus
US1082743A (en) Pasteurizing.
US1853917A (en) Bottle soaking and cleaning machine
US1809646A (en) Apparatus for treating gases
US1717258A (en) Manufacture of preserved fruits
US2306805A (en) Scalder
US989141A (en) Pasteurizing apparatus.
US1937797A (en) Milk cooling apparatus
US1077270A (en) Pasteurizing.