US2609966A - Hot fudge dispenser - Google Patents
Hot fudge dispenser Download PDFInfo
- Publication number
- US2609966A US2609966A US41117A US4111748A US2609966A US 2609966 A US2609966 A US 2609966A US 41117 A US41117 A US 41117A US 4111748 A US4111748 A US 4111748A US 2609966 A US2609966 A US 2609966A
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- US
- United States
- Prior art keywords
- fudge
- plunger
- dispenser
- pot
- chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
- B67D3/00—Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
- B67D3/0003—Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes provided with automatic fluid control means
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
- B67D3/00—Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
- B67D3/0022—Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes provided with heating arrangements
Definitions
- This invention ⁇ relates to soda fountain equipment, and more particularly to apparatus for dispensing hot fudge or other topping for sundaes and the like.
- the hot fudge has been ladled from a dish or container having a replaceable ⁇ cover which first necessitated removal of the cover and then the dipping of the fudge content from the container by means of a spoon or other implement.
- This procedure resulted in the fudge dripping from the ladle and thereby creating a messy and unsanitary condition, and further relied upon the human factor to dish out uniform quantities of the fudge with the further result that the fudge applications were irregular in content even to the extent of involving waste thereof.
- the primary object of the present invention is to provide a fudge or topping dispenser which will be efficient andpractical in use and one in which the topping will be delivered in uniform increments. Further, the invention has for its o-bject to facilitate the application of the topping to the sundae or frozen dainty in an expeditious and sanitary manner.
- FIG. 1 is a vertical sectional view through a dispenser constructed in accordance with the present invention
- Fig. 2 is a rear view of the dispenser with the closure plate removed and as it would appear substantially on the plane of line II-II of Fig. l;
- Fig. 3 is a detailed sectional view through the ejecting or delivery nozzle.
- Fig. 4. is a plan view of the fudge pot as viewed from a plane about on line IV-IV ofy Fig. l.
- the numeral I designates a base having a platform 2 on which a sundae is placed to receive the hot fudge as delivered by the nozzle 3 from the pot 4.
- a standard or upright 5 which is preferably separate from, but detachably secured te. the base by meansl of fasteners 6, supports the fudge pot at its upper end in a manner to overhang the platform 2.
- the standard is hollowed to enclose a fudge dispensing mechanism which comprises an electric motor 1 .connected by a reduction gearing unit 8 to a timing shaft 8 that carries an eccentric or cam I0 for revolving therewith.
- An eccentric strap Il encircles the eccentric IG and in turn is connected by a pitman I2 to a lever I3 fulcrumed at I4 on a bracket I5.
- the opposite end of the lever provides a relatively longer arm which overhangs the fudge pot and suspends the plunger I6 by means of a connecting rod I1.
- the feeding plunger has acycle of movement involving an ejecting or feeding stroke down- 3 Claims. (Cl. 222-70) Ward and a refilling or upward stroke with the plunger normally resting in the upper end of the nozzle forming tube 3 and approximately in the plane of the bottom Wall I8 vof the fudge pot il.
- This normal resting position is located within the heating zone of the pot and therefore the fudge or topping which is maintained in :a liquid state by reason of the heating element I9 will freely gravitate or flow through the inlet openings 2G through the plunger into the measuring chamber 2l within the nozzle.
- the heating element I9 may be of any suitable form and is herein shown as an electrical resistance element encircling or wrapped about the pot on a cup shaped insulating frame or form 2li, the successive coils of the heating element being spaced to advantage by means of the preformed ribs 25.
- a thermostat 26 in 'circuit with the heater will'maintain the hot fudge at the desired temperature and state of fluidity.
- the delivery nozzle 3 is provided with a delivery2,000 21 which is normally closed by a valve 28 under the urge of a spring 29.
- the valve is frusto-conical in shape to conformably engage the like shaped seat 21 for effecting aclean shearing cutoff after theincrement of fudge has been discharged.
- the valve is given a guided movement by having its stem 30 slidably tting a spider 3I suitably xed within a seat member 32.
- the spring 29 rests upon the seat member and has its upper end reacting upon an open frame 33 which guidingly fits the chamber 2
- the plunger is timed to make one complete cycle for each operation, coming to rest in its uppermostposition where the hot liquid is free to flow into the ⁇ chamber 2
- the separated charge of fudge in the chamber 2l is maintained fluid not only by reason. of the heating element I9 but also by reason of the jacket 35 which encloses the heating element as well as the chamber, thereby providing an enveloping heating chamber 36 which may be lled more or less with suitable heat insulating material 3l.
- the heating element I9 may be extended about the extension 38 depending from the cupped support 24 but for all practical purposes the enveloping chamber 35, coupled with the heat conducted from the superimposed body of hot topping, will serve to maintain the separated charge within the measuring chamber 2! sufficiently uid and at the proper temperature.
- the depending extension 38 is provided with a shoulder 39 to serve in the capacity of Va sustaining spacer for such jacket 35.
- a timing disk or wheel Il!! is fixed to rotate with the eccentric Ill, being secured thereto by a fastener'll-I.
- the periphery of the timing disk is provided with a lobe 42 designed to trip a lever 43 for opening the motor switch 44, the lever having ⁇ a roller 45 tracking upon theY periphery of the timing disk as the latter rotates. Therefore, as the plunger IG approaches the completion of its cycle, the lobe 42 willV open the motor switch and cause the plunger to come to rest at its predetermined uppermost position.
- the motor switch is closed by means of a knob 46 which is slidably mounted inthe base I and normally held retracted by means of a spring 41.
- a suitable switch may be provided in the heating circuit 43, if desired.
- the circuit terminals 49 may be in thev form of a plug for ready connection to a wall receptacle so that when the dispenser is plugged into the wall socket the resistance VI 9 will become operative and thermostatically controlled. Removal of the plug terminals i9 will disconnect the heating Velement from the source of energy.
- a bus bar arranged within the standard 5 provides ready access for the electric circuits.
- of the hollowed standard maybe closed by a removable section 52.
- the front of the standard may be provided with a window 53 illuminated by a light 54 and a iiasher switch 55 to produce an attractive advertising effect, which may be operative continuously or only while the plunger is ejecting the topping, as desired.
- the topping dispenser is of practical and economical designintended to produce a sturdy structure having a supporting framework of three major parts, namely the'ba-se I, a standard 5, and the fudge pot form 24, the latter being secured to the upper end of the standard by suitable fasteners 55.
- the fudge pot 4 itself may be in the form of a removable liner nestingly received within the form 2d, but readily removable therefrom after rst disconnecting the plunger connecting pin 51, as by grasping the linger holds 53, rotating the marginal or rim notches 59 into registry with the overhanging form carried pins 69 and lifting the liner together with the nozzle 3 free from the supporting form.
- a suitable closure 6I is provided to enclose the fudge pot as well as the upper portion of the power transmission for the plunger.
- the timing disk isI made adjustable by reason of the arcuate slot 62 therein in which slot the adjustment retaining fastener 4I engages. By suitable adjustment the motor arresting lobe 42 may be accurately placed to bring the plunger IB to its desired position of rest.
- a hot fudge dispenser comprising a support having a base formed with a platform, a standard rising from the base and provided with a transmission chamber, and a fudge pot support carried by the standard and overhanging the platform, a fudge pot mounted on the support and having a delivery nozzle with a measuring chamber therein directed downwardly through an opening in the support for discharging onto a receptacle on the platform, a plunger movable back and forth in the measuring chamber, and a power drive including a transmission extending upwardly through the chamber of the standard and having a lever with a free end overhanging the fudge pot and removably connected to the plunger for operating the latter.
- a hot fudge dispenser Ycomprising a support having a base with a standard'rising therefrom, an open top pot supported by the standard at its upper end to overhang the base, said pot having a depending measuring-chamber and a discharge orifice in its bottom, a spring seated cut-off valve in the orifice, a plunger having a sliding fit in the measuring chamber and operable to intake fluid from the pot on its upstroke, said plunger moving upwardly from the cut-off Valve during its intake stroke, and power means operable to depress the plunger to express a measured charge of fluid from the chamber through the valved orifice, said means including a rockable lever pivoted on the standard and overhanging the open top pot, a plunger carrying rod connected to the rockable lever, and time mechanism operating the power means through a cycle of movement to deliver the charge of fluid and then intake a new charge into the measuring chamber before coming to rest.
Description
Sept. 9, 1952 Filed July 2s, 1948 G. B. HENRY H OT F'UDGE DISPENSER 2 SHEETS-SHEET l BY 1 v -1 M1 @wwl ATToRlEY:
G B HENRY HOT FUDGE DISPENSER Sept. 9, 1952 Filed July 28, 194e Patented Sept. 9, 1952 N UNITED STATESN HOT FUDGE DISE'ENSER Gerald B. Henry, Buffalo, N. Y., assgnor to Henry and Henry, Inc., Bualo, N. Y.
Application July 28, 1948, Serial No. 41,117
This invention `relates to soda fountain equipment, and more particularly to apparatus for dispensing hot fudge or other topping for sundaes and the like. Heretofore the hot fudge has been ladled from a dish or container having a replaceable `cover which first necessitated removal of the cover and then the dipping of the fudge content from the container by means of a spoon or other implement. This procedure resulted in the fudge dripping from the ladle and thereby creating a messy and unsanitary condition, and further relied upon the human factor to dish out uniform quantities of the fudge with the further result that the fudge applications were irregular in content even to the extent of involving waste thereof.
The primary object of the present invention is to provide a fudge or topping dispenser which will be efficient andpractical in use and one in which the topping will be delivered in uniform increments. Further, the invention has for its o-bject to facilitate the application of the topping to the sundae or frozen dainty in an expeditious and sanitary manner.
The foregoing and otherobjects will manifest themselves as the description progresses, reference being had therein to the accompanying drawings, in which Fig. 1 is a vertical sectional view through a dispenser constructed in accordance with the present invention;
Fig. 2 is a rear view of the dispenser with the closure plate removed and as it would appear substantially on the plane of line II-II of Fig. l;
Fig. 3 is a detailed sectional view through the ejecting or delivery nozzle; and
Fig. 4. is a plan view of the fudge pot as viewed from a plane about on line IV-IV ofy Fig. l.
Referring more particularly to the drawings, the numeral I designates a base having a platform 2 on which a sundae is placed to receive the hot fudge as delivered by the nozzle 3 from the pot 4. A standard or upright 5 which is preferably separate from, but detachably secured te. the base by meansl of fasteners 6, supports the fudge pot at its upper end in a manner to overhang the platform 2. The standard is hollowed to enclose a fudge dispensing mechanism which comprises an electric motor 1 .connected by a reduction gearing unit 8 to a timing shaft 8 that carries an eccentric or cam I0 for revolving therewith. An eccentric strap Il encircles the eccentric IG and in turn is connected by a pitman I2 to a lever I3 fulcrumed at I4 on a bracket I5. The opposite end of the lever provides a relatively longer arm which overhangs the fudge pot and suspends the plunger I6 by means of a connecting rod I1.
The feeding plunger has acycle of movement involving an ejecting or feeding stroke down- 3 Claims. (Cl. 222-70) Ward and a refilling or upward stroke with the plunger normally resting in the upper end of the nozzle forming tube 3 and approximately in the plane of the bottom Wall I8 vof the fudge pot il. This normal resting position is located within the heating zone of the pot and therefore the fudge or topping which is maintained in :a liquid state by reason of the heating element I9 will freely gravitate or flow through the inlet openings 2G through the plunger into the measuring chamber 2l within the nozzle. By this arrangement the next charge or increment of `hot fudgeuwill be ready for delivery upon the following descent of the plunger. During such feeding stroke of the plunger the inlet openings 20 are automatically closed by a valve 22 which is`1oosely suspended by a pin 23 for uncovering the inlet opening when the plunger ascends to its position of rest. The heating element I9 may be of any suitable form and is herein shown as an electrical resistance element encircling or wrapped about the pot on a cup shaped insulating frame or form 2li, the successive coils of the heating element being spaced to advantage by means of the preformed ribs 25. A thermostat 26 in 'circuit with the heater will'maintain the hot fudge at the desired temperature and state of fluidity.
The delivery nozzle 3 is provided with a delivery orice 21 which is normally closed by a valve 28 under the urge of a spring 29. The valve is frusto-conical in shape to conformably engage the like shaped seat 21 for effecting aclean shearing cutoff after theincrement of fudge has been discharged. The valve is given a guided movement by having its stem 30 slidably tting a spider 3I suitably xed within a seat member 32. The spring 29 rests upon the seat member and has its upper end reacting upon an open frame 33 which guidingly fits the chamber 2| and "is secured to the upper end of the stem 3l] by a cross pin 34. Consequently, the valve is given a steady and well guided movement as it opens under the downward pressure of the plunger and closes under the upward liquid intaking stroke thereof.
The plunger is timed to make one complete cycle for each operation, coming to rest in its uppermostposition where the hot liquid is free to flow into the` chamber 2|, ready for the next ejection. After completing itsdeliveryV stroke and as it returns to its normal position of rest, the upward travel of the plunger will assist the spring 29 in closing the shut-off valve 28 by reason of the vacuum produced in such chamber. The separated charge of fudge in the chamber 2l is maintained fluid not only by reason. of the heating element I9 but also by reason of the jacket 35 which encloses the heating element as well as the chamber, thereby providing an enveloping heating chamber 36 which may be lled more or less with suitable heat insulating material 3l. The heating element I9 may be extended about the extension 38 depending from the cupped support 24 but for all practical purposes the enveloping chamber 35, coupled with the heat conducted from the superimposed body of hot topping, will serve to maintain the separated charge within the measuring chamber 2! sufficiently uid and at the proper temperature. The depending extension 38 is provided with a shoulder 39 to serve in the capacity of Va sustaining spacer for such jacket 35.
A timing disk or wheel Il!! is fixed to rotate with the eccentric Ill, being secured thereto by a fastener'll-I. The periphery of the timing disk is provided with a lobe 42 designed to trip a lever 43 for opening the motor switch 44, the lever having` a roller 45 tracking upon theY periphery of the timing disk as the latter rotates. Therefore, as the plunger IG approaches the completion of its cycle, the lobe 42 willV open the motor switch and cause the plunger to come to rest at its predetermined uppermost position.
To set the fudge dispenser in operation, the term fudge comprehending any suitable topping, the motor switch is closed by means of a knob 46 which is slidably mounted inthe base I and normally held retracted by means of a spring 41. A suitable switch may be provided in the heating circuit 43, if desired. However, the circuit terminals 49 may be in thev form of a plug for ready connection to a wall receptacle so that when the dispenser is plugged into the wall socket the resistance VI 9 will become operative and thermostatically controlled. Removal of the plug terminals i9 will disconnect the heating Velement from the source of energy. A bus bar arranged within the standard 5 provides ready access for the electric circuits.
The transmission containing chamber 5| of the hollowed standard maybe closed by a removable section 52. The front of the standard may be provided with a window 53 illuminated by a light 54 and a iiasher switch 55 to produce an attractive advertising effect, which may be operative continuously or only while the plunger is ejecting the topping, as desired.
The topping dispenser is of practical and economical designintended to produce a sturdy structure having a supporting framework of three major parts, namely the'ba-se I, a standard 5, and the fudge pot form 24, the latter being secured to the upper end of the standard by suitable fasteners 55. The fudge pot 4 itself may be in the form of a removable liner nestingly received within the form 2d, but readily removable therefrom after rst disconnecting the plunger connecting pin 51, as by grasping the linger holds 53, rotating the marginal or rim notches 59 into registry with the overhanging form carried pins 69 and lifting the liner together with the nozzle 3 free from the supporting form. A suitable closure 6I is provided to enclose the fudge pot as well as the upper portion of the power transmission for the plunger.
The timing disk isI made adjustable by reason of the arcuate slot 62 therein in which slot the adjustment retaining fastener 4I engages. By suitable adjustment the motor arresting lobe 42 may be accurately placed to bring the plunger IB to its desired position of rest.
In use a dish of ice cream will be placed upon the platform 2 and thereafter the knob 46 depressed to start the ejecting plunger in motion.
its uppermost position the lobe` 42 will trip the motor switch and arrest further plunger travel.
While the foregoing description has been given in detail, it is without thought of limitation since the inventive principles involved are capable of assuming other physical embodiments without departing from the spirit of the invention and the scope of the appended claims.
What is claimed is:
1. A hot fudge dispenser comprising a support having a base formed with a platform, a standard rising from the base and provided with a transmission chamber, and a fudge pot support carried by the standard and overhanging the platform, a fudge pot mounted on the support and having a delivery nozzle with a measuring chamber therein directed downwardly through an opening in the support for discharging onto a receptacle on the platform, a plunger movable back and forth in the measuring chamber, and a power drive including a transmission extending upwardly through the chamber of the standard and having a lever with a free end overhanging the fudge pot and removably connected to the plunger for operating the latter. 1
2. A hot fudge dispenser Ycomprising a support having a base with a standard'rising therefrom, an open top pot supported by the standard at its upper end to overhang the base, said pot having a depending measuring-chamber and a discharge orifice in its bottom, a spring seated cut-off valve in the orifice, a plunger having a sliding fit in the measuring chamber and operable to intake fluid from the pot on its upstroke, said plunger moving upwardly from the cut-off Valve during its intake stroke, and power means operable to depress the plunger to express a measured charge of fluid from the chamber through the valved orifice, said means including a rockable lever pivoted on the standard and overhanging the open top pot, a plunger carrying rod connected to the rockable lever, and time mechanism operating the power means through a cycle of movement to deliver the charge of fluid and then intake a new charge into the measuring chamber before coming to rest.
A hot fudge dispenser as claimed in claim 2, wherein a cover is provided for the open top pot to enclose said power means.
GERALD B. HENRY.
REFERENCES CITED The following references are of record in the le of this patent:
UNITED STATES PATENTS Selleek Jan. 17, 1939
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US41117A US2609966A (en) | 1948-07-28 | 1948-07-28 | Hot fudge dispenser |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US41117A US2609966A (en) | 1948-07-28 | 1948-07-28 | Hot fudge dispenser |
Publications (1)
Publication Number | Publication Date |
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US2609966A true US2609966A (en) | 1952-09-09 |
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Application Number | Title | Priority Date | Filing Date |
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US41117A Expired - Lifetime US2609966A (en) | 1948-07-28 | 1948-07-28 | Hot fudge dispenser |
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US (1) | US2609966A (en) |
Cited By (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2734667A (en) * | 1956-02-14 | Grout pump | ||
US2881716A (en) * | 1956-09-28 | 1959-04-14 | Thomas E Belshaw | Powered dough former |
US2921422A (en) * | 1954-06-04 | 1960-01-19 | Lloyd S Sprinkle | Evacuating and sealing mechanism |
US2956499A (en) * | 1958-02-12 | 1960-10-18 | Owens Illinois Glass Co | Colorant dispenser for decorating machines |
US3048128A (en) * | 1955-03-10 | 1962-08-07 | Warren Christopher John Lewis | Method for making sweets |
US3101159A (en) * | 1960-11-14 | 1963-08-20 | Flinco Inc | Particulate material dispenser |
US3166219A (en) * | 1962-10-18 | 1965-01-19 | Joseph H Rudd | Remote controlled metering device for feed dispensers |
US3197076A (en) * | 1963-04-10 | 1965-07-27 | Paul C Chamblee | Device for softening and dispensing an edible spread |
US3248011A (en) * | 1964-02-19 | 1966-04-26 | Progressive Metal Equipment In | Liquid dispenser with timer control |
US3289898A (en) * | 1966-03-08 | 1966-12-06 | Scott Paper Co | Metering and dispensing device for viscous liquids |
US3327901A (en) * | 1963-12-13 | 1967-06-27 | Jet Dispenser Corp | Dispenser |
US3452689A (en) * | 1967-08-23 | 1969-07-01 | Candy Equipment Co | Praline and confection depositor |
US3602156A (en) * | 1969-05-20 | 1971-08-31 | Lehara Inc Werner | Dough depositing machine |
US3885709A (en) * | 1974-02-01 | 1975-05-27 | Varian Associates | Liquid toner concentrate dispenser having a valve responsive to hydrostatic pressure |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1271840A (en) * | 1917-12-22 | 1918-07-09 | William R Billings | Measuring-faucet. |
US1639679A (en) * | 1927-08-23 | Coilf-controlled liquid-vending- machine | ||
US1946473A (en) * | 1932-12-01 | 1934-02-13 | Albert I Babendreer | Apparatus for introducing lubricating oil into gasoline |
US1977831A (en) * | 1934-01-13 | 1934-10-23 | John M Marshall | Lubricant dispensing apparatus |
US2144465A (en) * | 1937-10-18 | 1939-01-17 | Frederick C Selleck | Liquid dispensing apparatus |
-
1948
- 1948-07-28 US US41117A patent/US2609966A/en not_active Expired - Lifetime
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1639679A (en) * | 1927-08-23 | Coilf-controlled liquid-vending- machine | ||
US1271840A (en) * | 1917-12-22 | 1918-07-09 | William R Billings | Measuring-faucet. |
US1946473A (en) * | 1932-12-01 | 1934-02-13 | Albert I Babendreer | Apparatus for introducing lubricating oil into gasoline |
US1977831A (en) * | 1934-01-13 | 1934-10-23 | John M Marshall | Lubricant dispensing apparatus |
US2144465A (en) * | 1937-10-18 | 1939-01-17 | Frederick C Selleck | Liquid dispensing apparatus |
Cited By (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2734667A (en) * | 1956-02-14 | Grout pump | ||
US2921422A (en) * | 1954-06-04 | 1960-01-19 | Lloyd S Sprinkle | Evacuating and sealing mechanism |
US3048128A (en) * | 1955-03-10 | 1962-08-07 | Warren Christopher John Lewis | Method for making sweets |
US2881716A (en) * | 1956-09-28 | 1959-04-14 | Thomas E Belshaw | Powered dough former |
US2956499A (en) * | 1958-02-12 | 1960-10-18 | Owens Illinois Glass Co | Colorant dispenser for decorating machines |
US3101159A (en) * | 1960-11-14 | 1963-08-20 | Flinco Inc | Particulate material dispenser |
US3166219A (en) * | 1962-10-18 | 1965-01-19 | Joseph H Rudd | Remote controlled metering device for feed dispensers |
US3197076A (en) * | 1963-04-10 | 1965-07-27 | Paul C Chamblee | Device for softening and dispensing an edible spread |
US3327901A (en) * | 1963-12-13 | 1967-06-27 | Jet Dispenser Corp | Dispenser |
US3248011A (en) * | 1964-02-19 | 1966-04-26 | Progressive Metal Equipment In | Liquid dispenser with timer control |
US3289898A (en) * | 1966-03-08 | 1966-12-06 | Scott Paper Co | Metering and dispensing device for viscous liquids |
US3452689A (en) * | 1967-08-23 | 1969-07-01 | Candy Equipment Co | Praline and confection depositor |
US3602156A (en) * | 1969-05-20 | 1971-08-31 | Lehara Inc Werner | Dough depositing machine |
US3885709A (en) * | 1974-02-01 | 1975-05-27 | Varian Associates | Liquid toner concentrate dispenser having a valve responsive to hydrostatic pressure |
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