US231682A - Composition for flavoring cigars - Google Patents
Composition for flavoring cigars Download PDFInfo
- Publication number
- US231682A US231682A US231682DA US231682A US 231682 A US231682 A US 231682A US 231682D A US231682D A US 231682DA US 231682 A US231682 A US 231682A
- Authority
- US
- United States
- Prior art keywords
- cigars
- flavoring
- composition
- pound
- reiss
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000019506 cigar Nutrition 0.000 title description 14
- 235000005241 Cistus ladanifer Nutrition 0.000 description 4
- 240000008772 Cistus ladanifer Species 0.000 description 4
- 241000522215 Dipteryx odorata Species 0.000 description 4
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 239000007788 liquid Substances 0.000 description 4
- 235000013533 rum Nutrition 0.000 description 4
- 235000013532 brandy Nutrition 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 239000004575 stone Substances 0.000 description 2
Classifications
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
Definitions
- Myk composition consists of the following ingredients, combined in the proportions stated, viz: New England rum, one (1) gallon; alcohol, one (1) gallon; oil of apple, one-quarter (i) pound; tonka-bean, one-half (5) pound; Valerian-root, one-half( ⁇ -) pound; laudanum, one-quarter (i) pound.
- These ingredients are placed in a common stone jug. Thejug should then be tightly corked and placed in a Warm place and left so for a month. It is then fit for use. It is used in the following manner, viz: Dip a small sponge into the liquid and place the sponge against the end of the cigar to be lighted until the end is saturated. This should be done while packing the cigars. The cigars should lie one week in box before being used. 2
- the cigar-flavor is a liquid of the color of brandy.
- composition of matter 0 to he used for flavoring cigars consisting of New England rum, alcohol, oil of apple, tonka-bean', Valerian-root, and laudanum, in the proportions specified.
Description
UNITED STATES HENRY K. REISS, OF GREENVILLE, PENNSYLVANIA.
COMPOSITION FOR FLAVORING CIGARS.
SPECIFICATION formingpart of Letters Patent No. 231,682, dated August 31, 1880. Application filed July 6, 1880. (Specimens) To all whom it may concern:
Be it known that I, HENRY K. REISS, a citizen of the United States, residing at Greenville, in the county of Mercer and State of Pennsylvania, have invented a new and useful Com position of Matter to be used for the Flavoring of Cigars, of which the following is a specification.
Myk composition consists of the following ingredients, combined in the proportions stated, viz: New England rum, one (1) gallon; alcohol, one (1) gallon; oil of apple, one-quarter (i) pound; tonka-bean, one-half (5) pound; Valerian-root, one-half(}-) pound; laudanum, one-quarter (i) pound. These ingredients are placed in a common stone jug. Thejug should then be tightly corked and placed in a Warm place and left so for a month. It is then fit for use. It is used in the following manner, viz: Dip a small sponge into the liquid and place the sponge against the end of the cigar to be lighted until the end is saturated. This should be done while packing the cigars. The cigars should lie one week in box before being used. 2
The cigar-flavor is a liquid of the color of brandy.
What I claim, and desire to secure by Letters Patent of the United States, is
The herein-described composition of matter 0 to he used for flavoring cigars, consisting of New England rum, alcohol, oil of apple, tonka-bean', Valerian-root, and laudanum, in the proportions specified.
Greenville, Pa, June 25, 1880.
HENRY K. REISS. \Vitnesses:
DANIEL P. PACKARD, AUGUSTUS S. WIcK.
Publications (1)
Publication Number | Publication Date |
---|---|
US231682A true US231682A (en) | 1880-08-31 |
Family
ID=2301053
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US231682D Expired - Lifetime US231682A (en) | Composition for flavoring cigars |
Country Status (1)
Country | Link |
---|---|
US (1) | US231682A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2766148A (en) * | 1954-07-26 | 1956-10-09 | Reynolds Tobacco Co R | Tobacco |
US2766150A (en) * | 1954-07-26 | 1956-10-09 | Reynolds Tobacco Co R | Tobacco |
-
0
- US US231682D patent/US231682A/en not_active Expired - Lifetime
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2766148A (en) * | 1954-07-26 | 1956-10-09 | Reynolds Tobacco Co R | Tobacco |
US2766150A (en) * | 1954-07-26 | 1956-10-09 | Reynolds Tobacco Co R | Tobacco |
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