Google Directory - Home > Cooking

Directory Help
Search only in TechniquesSearch the Web

Techniques

Home > Cooking > Techniques

Go to Directory Home

Categories

About Cheese (44)
Poultry (8)

Web Pages

View in Google PageRank order Viewing in alphabetical order

3Men With Nothing Better To Do - http://www.3men.com/
Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.

ABC's of Cooking - http://www.tasteofamerica.com/abcpage.html
Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.

Aki's Kitchen - http://www.akiskitchen.ca/
Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.

Azcentral.com : Cooking 101 - http://www.azcentral.com/style/hfe/cooking101/
Tutorial series featuring basic lessons on food preparation.

Basics of Cooking Lessons - http://busycooks.about.com/od/cookinglessons/a/cookinglessons.htm
Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.

Busy Cooks - http://busycooks.about.com/bltoc.htm
Cooking information, methods, organization, and tips, provided by About.com.

Cook's Thesaurus - http://www.foodsubs.com/
A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.

Cook's Tools - http://southernfood.about.com/library/info/blcooks.htm
Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.

Cookery Online - http://www.cookeryonline.com/
Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.

Cooking Tips and Hints - http://www.cdkitchen.com/features/tips.php
Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.

Cooking With The Seasons from suite101.com - http://www.suite101.com/welcome.cfm/cooking_with_the_seasons
Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.

Everyday Cook Glossary - http://www.everydaycook.com/recipebox/glossary.htm
Large selection of cooking terms presented.

Glossary from BBC Online - http://www.bbc.co.uk/food/glossary/a.shtml
Listing of food and cooking terms.

GourmetSpot.com - Cooking Tutorials - http://www.gourmetspot.com/features/cookingtutorials.htm
Article features links to information on basic skills and hints for the kitchen.

Guide to Home Cooking - http://homecooking.about.com/
Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..

How To Modify A Recipe - http://ohioline.osu.edu/hyg-fact/5000/5543.html
Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.

Lone Star Dutch Oven Society - http://www.lsdos.com/
Organization dedicated to preserving the art of Black Pot Cooking.

Metric Conversions from GourmetSleuth - http://www.gourmetsleuth.com/conversions.htm
Conversion chart from American measurements to Metric.

Mortar and Pestle (Molcajete) from GourmetSleuth - http://www.gourmetsleuth.com/mortarpestle.htm
A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.

Nutrition and Learning Resource List - http://www.nal.usda.gov/fnic/resource_lists.shtml
United States Department of Agriculture listing of publications pertaining to diet and education information.

Recipe Q and A - http://www.allexperts.com/browse.cgi?catLvl=2&catID=2
Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.

Roasting Timetable from GourmetSleuth - http://www.gourmetsleuth.com/timetable.htm
Chart for beef, veal, lamb, pork, and poultry.

Science of Cooking - http://www.exploratorium.edu/cooking/index.html
Recipes, activities, and webcasts are used to explain the science behind food and cooking.

SoYouWanna Stock Your Kitchen? - http://www.soyouwanna.com/site/syws/kitchen/kitchen.html
This full-length article discusses kitchen needs.

The Basics from suite101.com - http://www.suite101.com/welcome.cfm/cooking_basics
Offers articles, forums, and links related towards basic tips and advice.

The Reluctant Gourmet - http://www.reluctantgourmet.com/
Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.

The Saute Network - http://www.saute.net/
Food preparation techniques.

Thrifty Living - Substitutions: Flavorings - http://urbanext.illinois.edu/thriftyliving/tl-flavorings.html
List of substitutions, using other ingredients normally found in a kitchen.

Watermelon Special Fruitcarving - http://takashi64.hp.infoseek.co.jp/
Offers a gallery of unique watermelon sculptures.

Help build the largest human-edited directory on the web.

Submit a Site - Open Directory Project - Become an Editor